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4� A San Joaquin County <br /> Environmental Health Department <br /> 1868 East Hazelton Avenue, Stockton, CA95205-6232 <br /> Telephone:(209)468-3420 Fax:(209)464-0138 Web:www.sigov.orgfehd <br /> Mobile Food Facility Service Request Inspection Report <br /> Facility Name and Address: Taco Autlense 1BP93185, 730 S CALIFORNIA ST , STOCKTON 95203 <br /> #47 Signs Posted; Last Inspection Report Available <br /> OBSERVATIONS:Provide on both sides of vehicle owners name by 1 week <br /> CALCODE DESCRIPTION:Handwashing signs shall be posted in each toilet room,directing attention to the need to thoroughly wash <br /> hands after using the restroom(1139.53 5)(b)No smoking signs shall be posted in food preparation, food storage, warawashing, and <br /> utensil storage areas(113978).(c)Consumers shall be noted that clean tableware is to be used when they return to self-service areas <br /> such as salad bars and buffets.(d)Any food facility constructed before January 1, 2004, without public toilet facilities, shall prominently <br /> post a sign within the food facility in a public area stating that toilet facilities are not provided(113725.1, 114381(a)). Proper posting of <br /> nutritional information at facilities with 20 or more chains in California(114094). <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: Ramiro G Rodriguez Expiration Date:May 21,2016 <br /> Warewash Chlorine(CI): 100 ppm Heat: -F Water/Hot Water Ware Sink Temp 125°F <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp 125°F <br /> FOOD ITEM—LOCATION—TEMP"F—COMMENTS <br /> meat—steam table—135.00°F cooked meat—cold box—47.00°F <br /> cold box(air)—56.00°F <br /> NOTES <br /> Vln CPL323329916 <br /> Ok to issue permit once fee is paid. Program 1635 Fee$203 <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees Yvi/l�l�be assessed at the current hourly rate. <br /> Received by: 'Q rn�� Name and Title: ramiro rodriquez gonzalez, owner <br /> EH Specialist: MARIBEL FLOHRSCHUTZ Phone: (209) 9534817 <br /> FA0019980 SR0073313 SC081 10/082015 <br /> EHD 1&23 Rev.00/3415 Page 2 of 2 Mobile Food Facility Service Request Inspection Report <br />