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1600 - Food Program
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PR0518877
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Entry Properties
Last modified
6/23/2022 4:19:10 PM
Creation date
9/24/2020 8:55:09 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
WORK PLANS
RECORD_ID
PR0518877
PE
1619
FACILITY_ID
FA0014185
FACILITY_NAME
WinCo Foods #10
STREET_NUMBER
5110
STREET_NAME
MONTAUBAN
STREET_TYPE
Ave
City
STOCKTON
Zip
95210
CURRENT_STATUS
01
SITE_LOCATION
5110 MONTAUBAN Ave
P_LOCATION
01
P_DISTRICT
002
QC Status
Approved
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EHD - Public
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5.6 9 <br /> 1 2 3 4 4.2 5 6 7 8 8.1 10 11 REVISIONS <br /> GENERAL NOTES <br /> 1. ALL CEILING ELEVATIONS ARE FROM FINISH FLOOR DATUM. <br /> 2. LIGHTING AND MECHANICAL LAYOUT INDICATED IN SPACES <br /> WITH FINISHED CEILINGS FOR COORDINATION ONLY, SEE <br /> ELECTRICAL AND MECHANICAL DRAWINGS FOR FULL LAYOUT. <br /> 3. ALL SUSPENDED WALL FRAMING IS 24" O.C. STEEL STUD SIZE <br /> I SHALL BE 6" (ACTUAL)UNLESS NOTED OTHERWISE. <br /> 4. GYPSUM BOARD IS 5/8", STANDARD,UNLESS NOTED OTHERWISE. <br /> 5. KEEP ALL BACK ROOM LIGHTS, REFRIGERATION LINES,FIRE <br /> SPRINKLERS, PLUMBING LINES, CONDUIT, ETC IN WEB OF JOISTS <br /> OR TIGHT TO BOTTOM OF ROOF STRUCTURE. <br /> 6. ALL GYP.. BD. CEILINGS SHALL BE SMOOTH FINISH, LEVEL 4. PAINT <br /> COLOR P 1. <br /> 7. SEE DETAIL A8.1-2 FOR WALL CONNECTION AT ROOF STRUCTURE. <br /> p p 8. PROVIDE LATERAL BRACING AT SUSPENDED CEILING SYSTEMS W/ <br /> FOUR 12 GA. WIRES TIED TO STRUCTURE& SECURED TO MAIN <br /> 80 80 RUNNER WITHIN 2" OF CROSS RUNNER, SPLAYED 90 DEGREES <br /> FROM EACH OTHER AT 45 DEGREES TO CEILING PLANE; PLACE <br /> BRACING AT 12'-0" O.C. EACH WAY&WITHIN 4'-0" OF PERIMETER <br /> WALLS: LATERAL BRACING SHALL CONFORM TO 13.5.6.2 OF ASCE <br /> 7-05 FOR SEISMIC DESIGN CATEGORY'D' IN ACCORDANCE WITH <br /> N ® CISCA GUIDELINES FOR ZONES 3 -4,ASTM C635 &ASTM C636,RE: ARCH. PROJECT NO. <br /> 80 80 A8.1-1. 2006 <br /> M.9 9. KEEP ALL OVERHEAD REFRIGERATION LINES,FIRE SPRINKLER DRAWN <br /> LINES,PLUMBING LINES, CONDUIT ETC. IN WEB OF JOISTS OR <br /> TIGHT TO BOTTOM OF STRUCTURE AT MAIN SALES AREA.. D.M./K.B. <br /> 10. ADD 4", 5" OR 5 1/2" TO COOLER/FREEZER CEILING HEIGHTS CHECKED <br /> SHOWN FOR OVERALL COOLER/FREEZER BOX HEIGHTS. SEE C.P. <br /> 80 COOLER/FREEZER BOX SHOP DRAWINGS FOR CEILING HEIGHTS. SUBMITTAL DATES <br /> 11. ALL COOLER/FREEZER BOXES SHALL BE DESIGNED AS A SELF <br /> 20 SUPPORTING CEILING PANEL SYSTEM, EXCEPT THE MEAT 06/12/20 <br /> 80 PREP./WRAP ROOM UNDER PLATFORM'A'. THIS COOLER CEILING <br /> PANEL SYSTEM SHALL BE SUPPORTED BY PLATFORM W FLOOR <br /> Y" STRUCTURE. OTB DATE <br /> M <br /> 10 0 0 o L KEYED NOTES Q w <br /> 0 0 0 0 0 � � � ❑ <br /> ❑❑❑ ❑ ° ° ° INTERIOR CEILINGS/SOFFITSCA Ln U <br /> o <br /> 20 10 <br /> C9D <br /> ■ 91 91 1. EXISTING 5/8" GYP. BD. CEILING,NO WORK REQUIRED. �a a � 3°w z o <br /> O a <br /> ❑ 91 91 1 SUSPENDED VINYL FACED GYP. BD. TILE CEILING o Q a ti 3 <br /> O O O wwz oa � <br /> ❑ a �� zaa <br /> w � gaxHo <br /> a q v <br /> ❑ 99 ❑❑❑ ■ 80 ° 11. NEW WHITE, 24"X48"PANELS AT 8'-9",RE: A8.1-1. w ao o <br /> ❑ � � � � � � � � � � 10. EXISTING TILE CEILING,NO WORK REQUIRED. <br /> 0 0 0 0 0 o O <br /> 91 � � ■ <br /> 80 <br /> 92 11 72 D 70 ❑❑❑ ❑ SUSPENDED ACOUSTICAL TILE CEILING w o o a <br /> ❑ <br /> K.3 �❑ o ° ° 20. EXISTING TILE CEILING,NO WORK REQUIRED. <br /> 64 21. NEW WHITE, 24"X48"PANELS AT <br /> � �3aa� w � z <br /> ❑ 11 ❑ o 0 99 NEW WORK OR DEMOLITION OCCURS, RE: A8.1-1. <br /> 87 10 91 91 0 99 <br /> � � �� 87 ❑ 0 99 <br /> 108 - 7 EXTERIOR CEILING/SOFFITS M <br /> ❑ - - o o 20 o W <br /> O <br /> K 10 ❑❑ 73 ° ❑ ❑ - K 30. EXISTING SOFFIT TO REMAIN. PAINT, RE: A4. x <br /> ❑ �I 11 � �k <br /> SUSPENDED WALLS/PARTITIONS O � � Q � <br /> 61. NEW PARTITION WALL FROM FINISH FLOOR TO 9'-0"; ADJOIN TO EXISTING O � = a � o <br /> ❑ � � � 62 SUSPENDED WALL. �p N � <br /> 62. EXISTING SUSPENDED WALL TO REMAIN,NO WORK REQUIRED. U �! o <br /> ❑ 61 62 63. NEW SUSPENDED WALL WHERE DEMOLITION OCCURS ADJOIN TO EXISTING � F-' <br /> o SUSPENDED WALL. Z W <br /> • N � <br /> 64. PORTION OF EXISTING SUSPENDED WALL TO BE MODIFIED TO 9'-2"A.F.F. a z W 4 <br /> 72 ALIGN WITH ADJACENT WALL ABOVE DAIRY/BEVERAGE COOLER. f- � <br /> 80 TYP. 72 TYP. Z a_ W <br /> 10 86 MECHANICAL z <br /> TYP. 99 � N <br /> 80 70. RELOCATED GREASE DUCT W/ 1 HR. WRAP, RE: A7.1-9 &M1. LV W <br /> 72. MECHANICAL DUCT,RE: Ml. * a O <br /> 73. NEW DELI HOOD WITH STAINLESS STEEL SKIRT,RE: M1 &A8.1-4.Ll <br /> o a <br /> ❑ ° ° J MISCELLANEOUS <br /> T-T 80. OPEN TO STRUCTURE. <br /> 82. EXISTING SOFFIT VENT. <br /> 86. NEW SKYLIGHT, RE: A7. <br /> 87. NEW FIRE SPRINKLER HEAD, RE: F2 &F2.1. <br /> 88. (E)ROOF STRUCTURE. <br /> H - - ° ❑ ❑ _ H 89. LIGHTING, RE: E3. ti��D ��i�� <br /> 91. EXISTING PRE-FINISHED COOLER/FREEZER BOX CEILING TO REMAIN,NO C p� <br /> 72 <br /> WORK REQUIRED. <br /> TYP. 92. PRE-FINISHED COOLER BOX CEILING C-375 ,1 <br /> 99 101. EXISTING DIFFUSERS TO REMAIN, PAINT COLOR P 1. cp o � <br /> DATE <br /> OF <br /> LEGEND <br /> 0 <br /> 80 (:86 80 MECHANICAL/MISC. LIGHTING r--� <br /> G ° <br /> TYP. ° SUPPLY DIFFUSER ❑ 0 4'FLUORESCENT HIGH BAY • <br /> O <br /> ❑ RETURN GRILLE ❑ 0 2X4 LAY-IN FLUORESCENT T H <br /> ❑ EXHAUST FLUORESCENT STRIP/ <br /> � LED STRIP <br /> SKYLIGHT <br /> 0 o FLUORESCENT STRIP O <br /> F ❑ ❑ <br /> REFRIGERATION ❑ ❑ LED <br /> 0 COIL <br /> RECESSED LED <br /> 0 AIR CURTAIN/ <br /> gg 89 <br /> EXTERIOR LIGHT <br /> TYP. <br /> 89 88 <br /> TYP. TYP. S❑ SPEAKER EXIT LIGHT <br /> 80 <br /> (:�86E) O <br /> TYP. 80 FIRE SPRINKLER H❑ EXTERIOR LIGHT T O <br /> El <br /> 72 <br /> TYP. <br /> 80 ►� <br /> H <br /> 0�72 '72YP. <br /> TYP. <br /> 0 0 <br /> o <br /> 0 0 <br /> t_:: L LIZ <br /> 0 <br /> 10 <br /> 89 g6 87 <br /> 86 Tom• TYP. 7 <br /> TYP. <br /> 0 <br /> 10 <br /> C.3 C.3 <br /> I Vi <br /> o <br /> 62 62 62 62 21 62 21 0 <br /> 4 <br /> - II <br /> 20 II <br /> II B 4 <br /> 87 II <br /> B T • <br /> O11 20 20 20 20 63 63 III B 3 <br /> q <br /> h <br /> 21 <br /> xi I <br /> 2p 20 20 (K) 91 q 30 <br /> 11 91 80 101 101 ° 82 SHEET TITLE <br /> 31 4 <br /> h <br /> A A <br /> h <br /> 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 87 o 0 0 0 o REFLECTED <br /> _____ __-___ ❑ ❑ TYP. ❑ <br /> ________ ________ <br /> ----- -- <br /> _ -- -- - - - -- -- CEILING PLAN <br /> 0 0 0 ❑ <br /> REAR <br /> 82 30 87 82 30 82 30 87 NOR7, <br /> TYP 82 30 82 30 82 30 TYP. REFLECTED CEILING PLAN LEFT x RIGHT <br /> a, B B B B B B B B B B B B B B B B B B 3/32 F-0" SHEET <br /> M <br /> 3 4 3 4 3 4 3 4 3 4 3 4 3 4 3 4 3 4 <br /> FRONT <br /> 0 <br /> N <br /> O <br /> 1 2 3 4 4.2 5 5.6 6 6.2 6.4 7 7.3 8 9 10 11 <br />
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