Monitoring System Certification
<br /> UST Monitoring Site Plan
<br /> Site Address : 2802 Country Club Blvd . , Stockton
<br /> 6 8
<br /> . 460 . • 208 . , 208 -
<br /> 5, f 7 Q 1 - PLLD West Disp .
<br /> Q2 PLLD East Disp .
<br /> 0208 • Reg. • • • • • 2 4 Q3 PLLD Piping All Disp ,
<br /> Q * 9W, . Q4 PLLD Piping All Disp .
<br /> 4! 208 . , . , . 1 /2 & 3 /4 Only
<br /> 208
<br /> •ST'P • 1 a - • ' • • All Piping is estimated only
<br /> .208 - • , . , , . . . 1 .
<br /> 8484 . 1 a 4 a f w @ , . - , . , a3
<br /> ESO - 0 W ''.
<br /> F.SO . . . . ,
<br /> STP 2208 , , . , . . . , ,
<br /> 8484 , 1 0 0 9 a 4 ,
<br /> 460 , Prem ; 0 0 . , , . 7 1 V , , , , , . . , - . .
<br /> - • ESO m .o . . , , , , . , . , . . . , , . . ,
<br /> 6 : : : : : : : : : g s : : : : :
<br /> 208 V 0 a , ,
<br /> 208 208 .
<br /> , V 4 , - , , . 5 , , V I I V 9 1 7 . . , , . , , , E . W
<br /> Dof
<br /> . . 2 • , . , , , V 1 -4 .
<br /> 208
<br /> od
<br /> : : I 0 - 208 208 : : : : :: A A :: ::
<br /> . , , W • Diesel . . a t 0 9 0 1 , . . , . . - 1 N , , , .
<br /> oSTP . , , - - , . . , . , . . . , . , , , , . , , ,
<br /> . 208 I I a d P I a a 4 0 0 P I I . , 1 V 4 - , , , . . . . ,
<br /> 8484 , . . , , P . , . . , - . P 1 4 4 0 - . - . . , , , , , . , , , , , . , .
<br /> , 0 1
<br /> CAS. ' Vint I a & t -
<br /> Date map was drawn : 01 /22/2019
<br /> Instructions
<br /> If you already have a diagram that shows all required information, you may include it, rather than this page, with your
<br /> Monitoring System Certification . On your site plan , show the general layout of tanks and piping. Clearly identify
<br /> locations of the following equipment, if installed : monitoring system control panels ; sensors monitoring tank annular
<br /> spaces , sumps , dispenser pans , spill containers , or other secondary containment areas ; mechanical or electronic line leak
<br /> detectors ; and in-tank liquid level probes (if used for leak detection) . In the space provided, note the date this Site Plan
<br /> was prepared . Page I of 1 05100
<br />
|