My WebLink
|
Help
|
About
|
Sign Out
Home
Browse
Search
COMPLIANCE INFO_2020
EnvironmentalHealth
>
EHD Program Facility Records by Street Name
>
E
>
88 (STATE ROUTE 88)
>
18830
>
1600 - Food Program
>
PR0505118
>
COMPLIANCE INFO_2020
Metadata
Thumbnails
Annotations
Entry Properties
Last modified
11/20/2024 9:21:34 AM
Creation date
10/28/2020 9:05:00 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2020
RECORD_ID
PR0505118
PE
1617
FACILITY_ID
FA0006549
FACILITY_NAME
CLEMENTS COUNTRY MARKET
STREET_NUMBER
18830
Direction
E
STREET_NAME
STATE ROUTE 88
City
CLEMENTS
Zip
95227
APN
01924033
CURRENT_STATUS
01
SITE_LOCATION
18830 E HWY 88
P_LOCATION
99
P_DISTRICT
004
QC Status
Approved
Scanner
JCastaneda
Tags
EHD - Public
There are no annotations on this page.
Document management portal powered by Laserfiche WebLink 9 © 1998-2015
Laserfiche.
All rights reserved.
/
5
PDF
Print
Pages to print
Enter page numbers and/or page ranges separated by commas. For example, 1,3,5-12.
After downloading, print the document using a PDF reader (e.g. Adobe Reader).
View images
View plain text
S A'HIIY J OAQ U I AI Environmental Health Department <br />"--CYOUNT�IY— <br />r+ ` Greotnrss §roars hare. <br />Food Program Service Request Inspection Report <br />Facility Name and Address: CLEMENTS COUNTRY MARKET, 18830 E HWY 88 , CLEMENTS 95227 <br />Ok to issue permit once fees have been paid. <br />Official inspection report emailed.2 Dr M3 prep cooler (deli) - 41 F <br />1 Dr Fogel cooler (deli) - 40F <br />2 Dr Deli Display case cooler - 38 <br />Chicken/ Tri -tip hot hold - 167F <br />Prepared food retail cooler - 36F <br />Produce retail cooler- 38F <br />Walk in cooler - 37F <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance vdth all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current houdy rate. <br />Received by: U Name and Title: sherry gibbs, day manager <br />EH Specialist: VICTORACEVEDO Phone: (209)468-0337 ' <br />EHD 16-23 Rev. 06/30115 <br />Page 2 of 2 <br />FA0006549 SR0081485 SCO61 12/26/2019 <br />Food Program Serdoe Request Inspection Report <br />
The URL can be used to link to this page
Your browser does not support the video tag.