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rA �J�AQUIN Environmental Health Department <br /> COUNTY <br /> �+ Time In: 3:50 pm <br /> •'C1FaRrti`. Vrecitness grows here. <br /> Time Out: 4:20 om <br /> Food Program Complaint Inspection Report <br /> Name of Facility: EL GRULLENSE#6 Date: 11/19/2020 <br /> Address: 1360 E ALPINE AVE, STOCKTON 95204-3503 <br /> Owner/Operator: GUERRERO,ALICIA Telephone: (209)465-6210 <br /> Program Element: 1600-FOOD PROGRAM Complaint#: C00052960 <br /> DESCRIPTION OF COMPLAINT ALLEGATIONS <br /> The San Joaquin County Environmental Health Department received the following complaint: <br /> COMPLAINANT ATE A SUPER BURRITO WITH BEEF AND 2 HOURS LATER, THEY BECAME ILL WITH VOMITING. <br /> COMPLAINANT IS STILL VOMITING 2 DAYS LATER. COMPLAINANT DID NOT SEEK MEDICAL ATTENTION <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> 2 Dr Victory cooler--39.00°F 1 Dr Tor-rey cooler--38.00°F <br /> NOTES <br /> Complaint re-inspection. <br /> Coolers have been repaired and are functioning properly. <br /> Manager stated that the coolers were repaired on 11/18/2020 and the extra cooler on site was repaired the morning of <br /> 11/19/20. <br /> Major violations have been corrected. <br /> Official inspection report mailed to facility. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: <br /> EH Specialist: VICTOR ACEVEDO Phone: (209)616-3023 <br /> FA0001458 C00052960 SC544 11/19/2020 <br /> EHD 16-23 Rev.9/16/2020 Page 1 of 1 Food Program Complaint Inspection Report <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/ehd <br />