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ti <br /> SAN JOAQUIN ,JUNTY ENVIRONMENTAL HEALTI.DEPARTMENT <br /> 1868 E.Hazelton Ave. a Stockton, CA 95205-6232 a Phone (209) 468-3420 <br /> Linda Turkatte, R.E.H.S., Director <br /> ENVIRONMENTAL HEALTH <br /> PERMIT TO OPERATE - 1635-MOBILE FOOD PREPARATION UNIT (MFPU)#S181494 <br /> Permit ID#PT0026085 for Record ID #PRO542973 <br /> VEHICLE LIC#43591Z1 <br /> Valid From 4/13/2018 To 12/31/2018 <br /> PERMITS TO OPERATE are NOT TRANSFERABLE <br /> and may be SUSPENDED or REVOKED for cause. <br /> PERMIT(s)Valid only for: GAYTAN, CARLOS <br /> DBA: THE GUY'S TRI TIP& BBQ <br /> THIS FORM MUST BE DISPLAYED CONSPICUOUSLY ON THE PREMISES . <br /> Regulated Facility: THE GUY'S TRI TIP& BBQ#43591Z1 Facility 10 FA0024583 <br /> 1717 S UNION ST Account ID AR0045945 <br /> STOCKTON, CA 95206 Issued 4117/2018 <br /> Billing Address: ATTN : GAYTAN, CARLOS <br /> THE GUY'S TRI TIP& BBQ#43591Z1 <br /> 251 TAHOE CT <br /> DISCOVERY BAY, CA 94505 <br /> 7016.rpt <br />