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►,, � SIVIONQ � IY Environmental Health Department <br /> 4 -�—COUNTY 1 lei <br /> Greathess grows here. <br /> Mobile Food Facility Service Request Inspection Report <br /> Facility Name and Address: X[ONG YANG DELICIOUS FOOD, 3550 N WILSON WAY, STOCKTON <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: Tou Yang Expiration Date:August 12,2024 <br /> Warewash Chlorine(Cl): ppm Heat: °F Water/Hot Water Ware Sink Temp: 106°F <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp: 105°F <br /> FOOD ITEM—LOCATION—TEMP'F—COMMENTS <br /> Steam table—135.00°F 2 D True cooler—41.00°F <br /> NOTES <br /> Change of ownership inspection. <br /> New fire extinguisher is on site. <br /> Provide First Aid Kit today. <br /> Commissary letter is provided. <br /> Food handier cards are available. <br /> okay to issue permit for 2019 once fee is paid. <br /> PE 1635 $237 to be paid for the new permit. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: Neng Yang, Owner <br /> EH Specialist: GEHANE FAHMY Phone: (209)953-7698 <br /> SR0081124 SCO61 0910612019 <br /> EFID 16-23 Rev.06130/15 Page 2 of 2 Mobile Food Facility Service Request Inspection Report <br />