COMPLIANCE INFO_2020 - Laserfiche WebLink

Home Browse Search

f-aulv-� SAN,JOAQUIN Environmental Health Department L � —COUNTY— Time In: A'50 am �c�Jr rimeOut: 9:38 am °.��`�a�'" Greatness grows here. Mobile Food Facility Service Request Inspection Report Name of Facility: LUNA Y SOL Date: 10/29/2020 Address: 8825 THORNTON RD, STOCKTON 95209 Requestor: ALDO DANTE LEONARDI, LUNAY SOL Telephone: (209)210-7766 Program Element: 1603 - FOOD VEHICLE INSPECTION Request#: SR0082800 Inspection Type: 061 -CONSULTATION VIOLATIONS AND CORRECTIVE ACTIONS Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health and have the potential to cause foodbome illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of the food facility. #21 Hot and Cold Potable Water Not Available Major OBSERVATIONS: 3 comp sink has temp at 98F and hand sink has temp at 93F. Provide 120F or more for the 3 comp sink and 10OF or more for the hand sink today. CALCODE DESCRIPTION:An adequate,protected,pressurized,potable supply of hot water and cold water shall be provided at all times. (113953(c), 114099.2(b) 114101(a), 114189, 114192, 114192.1, 114195) #1 Demonstration of Knowledge OBSERVATIONS:One food manager certificate is required per facility and the rest of the employees handling food need to have food handler cards! Provle e 2' Znager certificate within 60 days and the food handler cards within 30 days. CALCODE DESCRIPTION:All food employees shall have adequate knowledge of and be trained in food safety as it relates to their assigned duties. (113947)Food facilities that prepare, handle or serve non-prepackaged potentially hazardous food, shall have an employee who has passed an approved food safety certification examination. (113947-113947.1)Any food handler hired after June 1, 2011 shall obtain a Food Handler Card within 30 days(113948). #44 Premises: Clean/Litter Free; Vermin-Proof OBSERVATIONS: Right side service window screen is torn. Repair in 1 week. > CALCODE DESCRIPTION: The premises of each food facility shall be kept clean and free of litter and rubbish all clean and soiled linen shall be property stored non-food items shall be stored and displayed separate from food and food-contact surfaces the facility shall be kept vermin proof.(114067 6), 114123, 114143(a) 8 (b), 114256, 114256.1, 114256.2, 114256.4, 114257, 114257.1, 114259, 114259.2, 114259.3, 114279, 114281, 114282) #47 Signs Posted; Last Inspection Report Available OBSERVATIONS: Post SB180 where customers can see it. CALCODE DESCRIPTION:Handwashing signs shall be posted in each toilet room, directing attention to the need to thoroughly wash hands after using the restroom(113953.5)(b)No smoking signs shall be posted in food preparation, food storage, warewashing, and utensil storage areas(113978).(c)Consumers shall be notified that clean tableware is to be used when they return to self-service areas such as salad bars and buffets.(d)Any food facility constructed before January 1, 2004, without public toilet facilities, shall prominently post a sign within the food facility in a public area stating that toilet facilities are not provided(113725.1, 114381(e)). Properposting of nutritional information at facilities with 20 or more chains in California(114094). SR0082800 SCO61 10/29/2020 EHD 16-23 Rev.09/16/2020 Page 1 of 2 Mobile Food Faellity Service Request Inspection Report