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Environmental Health Department <br /> SAN-6-JOAQUIN <br /> .�M C0UT <br /> ik,�F05 `.r Greotness grows here. <br /> Food Program Service Request Inspection Report <br /> Facility Name and Address: KLEANEATZ MARKET& BAKERY, 222 W RIVER RD , RIPON <br /> Area between the walk in cooler and the storage area: Floor is Quarry tiles and base coving is slim foot. <br /> Rest room: Floor is polished concrete, slim foot base coving tiles and walls smooth and painted. <br /> All floors, base tiles,walls and ceiling are complying with the codes. <br /> Facility has full kitchen to back and to cook with 5 open cases coolers for produce. <br /> Tankless water heater of 7 GPM is installed. <br /> Facility has 22 seats. <br /> Okay to operate. <br /> Obtain permit prior operating your business. <br /> PE 1624$355 to be paid for the new health permit. <br /> Invoice of$152 will be sent to operator for an extra hour spent on the pre final inspection dated 10-16-2020. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: <br /> EH Specialist: GEHANE FAHMY Phone: (209)616-3052 <br /> SR0081975 SC523 11/16/2020 <br /> EHD 16-23 Rev.09/16/2020 Page 3 of 3 Food Program Service Request Inspection Report <br />