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aP4u,tt. San Joaquin County <br /> Environmental Health Department <br /> 1868 East Hazelton Avenue, Stockton, CA95205-6232 <br /> Telephone: (209)468-3420 Fax: (209)464-0138 Web:www.sjoov.ora/ehd <br /> cr aa� <br /> Mobile Food Facility Service Request Inspection Report <br /> Facility Name and Address: THE SPOT&CATERING TOO,2840 GEORGIA DR , TRACY <br /> #34-Warewashing Facilites Maintained <br /> OBSERVATIONS:Obtain either chlorine or quat sanitizer test strips prior to operation. These may be purchased at a <br /> restaurant supply store or online. <br /> CALCODE DESCRIPTION:Food facilities that prepare food shall be equipped with warewashing facilities. Testing equipment and <br /> materials shall be provided to measure the applicable sanitization method.(114067(fg), 114099, 114099.3, 114099.5, 114101(a), <br /> 114101.1, 114101.2, 114103, 114107, 114125) <br /> #60 Lack of Required Certification By HCD <br /> OBSERVATIONS: HCD insignia is not in trailer. Photo of insignia observed (#27634 and VIN number matches). <br /> Per owner, the insignia will be overnighted. Once received, post inside the trailer. <br /> CALCODE DESCRIPTION: The mobile food facility is occupiable, has a gas appliance, electrical system or plumbing system and has not <br /> been certified by the Department of Housing and Community Development(HCD)orothenvise approved by the enforcement agency. <br /> (§114294(c)) <br /> #64 Lack of Proper Owner Identification <br /> OBSERVATIONS: Provide the owner's name in 3" (minimum) letters on the service side of the trailer. <br /> Provide the city, state, and zip code in 1" (minimum) letters on the service side of the trailer. <br /> Correct prior to operation. <br /> CALCODE DESCRIPTION: 1. The business name or the name of the operator, city state and ZIP code, and the name of the permittee if <br /> different from the business name is not clearly visible on the customer side of the mobile food facility.[§114299(a)] 2. Business or <br /> operator name is not at least 3 inches high and address is not one inch high.[§l 14299(b)] 3. Sign is not in contrasting color with the <br /> vehicle exterior.(§114299(b)] 4. For a motorized vehicle and a mobile support unit, the sign is not present on both sides of vehicle. <br /> [§114299(c)] <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: needed Expiration Date: <br /> Warewash Chlorine(CQ: ppm Heat: °F Water/Hot Water Ware Sink Temp 125°F <br /> Quaternary Ammonia(DA): ppm Hand Sink Temp °F <br /> FOOD ITEM--LOCATION --TEMP°F--COMMENTS <br /> 1 door Arctic Air—41.00°F 1 door Atosa prep—40.00°F <br /> NOTES <br /> License plate#4NS1315 <br /> VIN...2068 <br /> Commissary letter received: 2900 E Harding Way <br /> OK to permit as a 1635 once annual permit fee is paid ($215) <br /> SR0076988 SC523 05t2V2017 <br /> EHD 16-23 Rev.06/30/15 Page 2 of 3 Mobile Food Facility Service Request Inspection Report <br />