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1600 - Food Program
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PR0546490
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Entry Properties
Last modified
3/31/2021 8:56:06 AM
Creation date
3/11/2021 2:31:25 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
WORK PLANS
RECORD_ID
PR0546490
PE
1624
FACILITY_ID
FA0026353
FACILITY_NAME
RUBY'S BAKERY AND CAFE
STREET_NUMBER
11
Direction
S
STREET_NAME
CHURCH
STREET_TYPE
ST
City
LODI
Zip
95240
CURRENT_STATUS
01
SITE_LOCATION
11 S CHURCH ST STE B
P_LOCATION
02
QC Status
Approved
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SJGOV\jcastaneda
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EHD - Public
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G01 <br />Revisions: <br />Date: <br />Page No:ADDRESS:OWNER:Drawn:RUBY BAKERY AND CAFEPERMIT#:SECOND CONTACT:APN#:11 S. CHURCH STLODI, CA 95240ZERTUCHE <br />DRAFTING & DESIGN <br />HORACIO ZERTUCHE <br />1050 N. CARPENTER, SUITE-J <br />MODESTO, CA 95351 <br />(209) 507-6036 <br />horacio@zertuchedrafting.com <br />FAUSTO ECHEVERRIALYNN ECHEVERRIA(415) 404-519409/01/20191 <br />10/04/20192 <br />11/21/20193COVER PAGEScale:NTS <br />SITE LOCATION1 <br />RUBY BAKERY AND CAFE <br />LODI, CALIFORNIA <br />G01 -PROJECT DATA/GENERAL <br /> NOTES/SHEET INDEX/FLOOR AREA CALCULATION <br />C01 -CAL GREEN STANDARDS <br />C02 -CAL GREEN STANDARDS <br />C03 -CAL GREEN STANDARDS <br />A01 - SITE PLAN <br />A02 -EXISTING/DEMO FLOOR PLAN <br />A03 -PROPOSED ELEVATIONS <br />A04 -DETAILS <br />E0.1 ELECTRICAL NOTES <br />E1 -ELECTRICAL PLAN <br />E1.1 -PANEL SCHEDULE <br />P01 -PLUMBING PLAN <br />EN-1 -ENERGY CALC'S <br />EN-1.1 -ENERGY CALC'S <br />M-0.1 -MECHANICAL NOTES & DETAILS <br />M-0.2 -KITCHEN HOOD DETAILS <br />M-0.3 -KITCHEN HOOD DETAILS <br />M-0.4 - KITCHEN HOOD DETAILS <br />M-0.5 -KITCHEN HOOD DETAILS <br />M-0.6 -ACCA MANUAL BAKERY LOAD CALC'S <br />M-1.0 -MECHANICAL RCP PLAN <br />M-1.1 -MECHANICAL ROOF TOP PLAN <br />THE INSTALLER /CONTRACTOR ASSUMES THE <br />RESPONSIBILITY FOR THE DESIGN AND <br />PERFORMANCE OF THE ENTIRE SYSTEM. <br />CONSULTANTS <br />·CONVERT EXISTING SPACE INTO BAKERY <br />·BUILD NEW WALL TO SEPARATE SPACES <br />·RE-ARRANGE EXISTING OFFICE SPACE AND RESTROOM <br />·REMOVE CARPET AND POLISH (E)CONCRETE FLOOR <br />·NEW LIGHT FIXTURES <br />·NEW FLOOR DRAIN <br />· <br />· <br />· <br />· <br />· <br />· <br />· <br />· <br />AREA OCCUPANTAREA <br />LOAD <br />85 100 <br />(SQ.FT.) <br />OCCUPANT <br />LOAD <br />TOTAL OCCUPANT LOAD 42 <br />RESTROOMS <br />15 <br />984 <br />494 <br />200 5 <br />32 <br />FOOD PREP. / <br />CUSTOMER AREA <br />FACTOR <br />KITCHEN <br />100143OFFICE 2 <br />1 <br />OCCUPANT LOAD <br />100200HALL 2 <br />-HOOD AND DUCT FIRE SUPPRESSION SYSTEM SHALL BE SUBMITTED UNDER A SEPARATE PERMIT AND COVER TO THE <br />BUILDING DEPARTMENT BY C-16 LICENSED CONTRACTOR <br />-PRIOR TO FINAL APPROVAL, THE THE PROJECT DESIGNER SHALL SUBMIT AND COMPLETE AS BUILT PLAN COPIES OF THE <br />PROJECT PLANS AND ALL ASSOCIATED DOCUMENTS (STRUCTURAL CALCULATIONS, TRUSS CALCULATIONS, ENERGY <br />CALCULATIONS, ETC.) TO THE CITY OF LODI BUILDING DEPARMENT IN ELECTRONIC PDF. AND/OR CAD FORMAT. <br />-THIS TENANT IMPROVEMENT PERMIT CANNOT BE FINALED UNTIL BUILDING PERMIT #20181933 IS COMPLETE AND PASSES <br />FINAL INSPECTION BY BUILDING DEPARTMENT. <br />1 <br />1 <br />1 <br />1 <br />-NO APPLICATION FOR UNREASONABLE HARDSHIP EXCEPTION TO DISABLED ACCESS REQUIREMENTS FORM WAS SUBMITTED. <br />THE DESIGNER STATES THAT THE BUILDING IS CURRENTLY IN COMPLIANCE WITH ACCESSIBILITY REQUIREMENTS AS SPECIFIED <br />BY 2016 CBC, SECTION 118-202.4. THE BUILDING INSPECTOR SHALL FIELD VERIFY THAT THE FRONT ENTRANCE, ALTERED AREA, <br />PATH OF TRAVEL TO THE ALTERED AREA, RESTROOMS, DRINKING FOUNTAINS AND TELEPHONES (IF EXISTING) ARE IN <br />COMPLIANCE WITH THE ACCESSIBILITY REQUIREMENTS OF 2016 CBC, SECTION 118-202.4 <br />3 <br />3 <br />San Joaquin County <br />Environmental Health Department <br />1868 E. Hazelton Ave. <br />Stockton, CA 95205 <br />(209) 468-3420 <br /> <br />APPROVED WITH CONDITIONS <br /> <br />For conditions, please see approval letter dated: <br /> <br />Approved by:_______________________Date:_______________ <br />1-11-21 <br />Jan 11, 2021 Stephanie Ramirez
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