Laserfiche WebLink
Mobile Food Facility Service Request Inspection Report <br />Facility Name and Address: CHARLY'S SUPER TORTAS CHILANGAS, 2725 E FREMONT ST , STOCKTON <br />Environmental Health Department <br />OVERALL INSPECTION NOTES AND COMMENTS <br />Chlorine (Cl): <br />Name on Food Safety Certificate:Expiration Date: <br />ppmQuaternary Ammonia (QA): <br />Heat:ppm º FWarewash Water/Hot Water Ware Sink Temp:º F <br />Hand Sink Temp:º F <br />OBSERVATIONS <br /> 120 <br /> 100 <br />Needed <br />2 Dr Atosa cooler -- 39.00º F 2 Dr Atosa cooler -- Underneath stove -- 41.00º F <br />1 Dr Atosa prep cooler -- 39.00º F 1 Dr Atosa prep cooler -- 41.00º F <br />2 Dr Atosa beverage cooler -- 41.00º F 1 Dr Saba Air prep cooler -- 40.00º F <br />FOOD ITEM -- LOCATION -- TEMP º F -- COMMENTS <br />NOTES <br />Final inspection for mobile food unit. <br />The mobile food unit has not been registered with the Department of Motor Vehicles for the state of California yet. Registration <br />of the unit will need to be submitted upon completion. <br />The mobile food unit has also not received the state insignia, proof of obtaining insignia will need to be submitted before permit <br />can be issued. <br />Program element: 1635 <br />Ok to issue permit for 2021 once fees have been paid and proper documentations have been submitted. Contact inspector <br />beforehand. <br />Official inspection report emailed. <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: <br />EH Specialist:Phone:(209) 616-3023 <br />Carlos Serrano, Operator <br />VICTOR ACEVEDO <br />Page 2 of 2EHD 16-23 Rev. 09/16/2020 Mobile Food Facility Service Request Inspection Report <br /> SR0083296 SC523 04/12/2021