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1600 - Food Program
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PR0161745
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Last modified
10/1/2021 2:55:36 PM
Creation date
9/8/2021 3:44:59 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
WORK PLANS
RECORD_ID
PR0161745
PE
1626
FACILITY_ID
FA0000130
FACILITY_NAME
HABANERO HOTS
STREET_NUMBER
1024
STREET_NAME
VICTOR
STREET_TYPE
RD
City
LODI
Zip
95240
APN
04905036
CURRENT_STATUS
01
SITE_LOCATION
1024 VICTOR RD
P_LOCATION
02
P_DISTRICT
004
QC Status
Approved
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SJGOV\jcastaneda
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EHD - Public
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SPARTAN <br /> WEST <br /> Hospitality& <br /> PLUMBING SYMBOLS All indicated electrical outlets, plumbing symbols and equipment Food <br /> specifications are for the sole purpose of indicating Facilities <br /> requirements for the food equipment. SPARTAN WEST <br /> is not responsible for the engineering, or installation Design <br /> of indicated electrical or plumbing lines, drains, etc. and or equipment. <br /> HOT AND COLD WATER INLETS WITH DRAIN <br /> All final installation of electrical and plumbing lines and connections, etc., <br /> 'I <br /> I I are the sole responsibility of the General Contractor. <br /> -----� 27 COLD WATER INLET WITH DRAIN 403 south Sacramento St <br /> Lodi CA 95240 <br /> . , . , . / <br /> ® FLOOR DRAIN FD <br /> ©� I ,�� ,�� W 209.426.5982 <br /> FLOOR SINK FS c 209-210-0219 <br /> email: <br /> spartanwest23@gmail.com <br /> W WASTE(DIRECT CONNECTION) W <br /> IW INDIRECT WASTE(AIR GAP) IW REVISION DATE <br /> 1004 GAS CONNECTION <br /> 1.1 10.23.20 2.4 <br /> 1.2 10.29.20 2.0 <br /> - � 2 (3— FLOOR CLEANOUT OR GRADE CLEANOUT FC <br /> 1.3 11 .04.20 1.2 <br /> 0-4} 1.4 11 .04.20 .5 <br /> 23 X I WALL CLEANOUT WC <br /> 3 1.5 11 .01 .20 .5 <br /> ® X SOIL OR WASTE PIPING BELOW GRADE <br /> 1.6 11 .11 .20 1 . <br /> P-4 L <br /> 02/20/2, <br /> 1.7 11 .14.20 1 . <br /> t• � 0 0 19 --rte,!"" --------- ----- c; <br /> 302 2" 1.8 11 .21 .20 3.25 <br /> �+ ------- X II' CV <br /> \ /� D 1.8 11 .22.20 2.6 <br /> 1.9 11 .27.20 2.0 <br /> 04 <br /> Ll <br /> 02/20/21 — — — — 00 <br /> I; _ 1.11 12.03.20 3.0 <br /> �!• HAND SINK/ICE PAN r <br /> 21 „ M 1.12 02.17.21 3.0 <br /> i = <br /> I; 5 N 1.13 03.03.21 3.0 <br /> -I; <br /> ___ � P-4 I � � I ' • +� INSULATED CONDENSATE LINE <br /> 02/20/21 X ' WATER LINE MAINTAIN 1"CLEARANCE <br /> i• ; ; BETWEEN ALL PIPING AND ADJACENT SURFACES <br /> AP-5 ° ;; FLUSH MOUNTED.JUNCTION BOX, NOTE: THIS IS CLEAR WALL <br /> L ALL OPENINGS IN CABINETRY TO <br /> TO WALL DIMENSION. <br /> 02/20/21 <br /> OO ,! ; BE SEALED W/FLEXABLE SEALANT <br /> ACESS PANEL TO CHASE BELOW <br /> (CONFIRM LOCATIONS) <br /> I <br /> I <br /> ALL ELECTRICAL, WATER,CONDENSATE <br /> • &OTHER CONDUITS REQUIRED <br /> „ <br /> 1 6 TO BE CONCEALED IN CHASE <br /> % -AIR GAP OF 1"MIN BETWEEN CONDENSATE/DRAY. iV <br /> OI 7; ; LINE&FLOOR SINK <br /> 15 8 <br /> 0 a J <br /> B <br /> W <br /> -'- -r-==--=== --------------==� FLOOR SINK WITH HALF GRATE COVER <br /> 0 <br /> O!' <br /> \� •,;;; TYPICAL ELECTRICAL&PLUMBING INTERIOR DETAIL r <br /> \'•""��� 9 NOT TO SCALE <br /> I „ <br /> X <br /> 29 W <br /> 26 _ Q <br /> � V <br /> GAP BETWEEN FLOOR NOTE: THIS IS CLEAR WALL O Z D <br /> AND SINK TO BE GROUT-IN / TO WALL DIMENSION. W _ O <br /> — 02/20/21 i i; ` i �__�__�_ L , BY TILE CONTRACTOR <br /> GRATE IS REMOVABLE TO ACCESS = J <br /> I 1 1 DOME STRAINER FOR CLEANING <br /> 30 P-5 0 I 10 ` <br /> ou - C) <br /> • <br /> 02/20/21 I — CV <br /> r <br /> FLOOR SINK WITH DOME STRAINER � I..L <br /> , <br /> I <br /> SECTION 218 1/2"" O <br /> 4 3/4 FLOOR GRATE WITH <br /> • '---- OPEN 1/4 FOR INDIRECT <br /> DRAIN TO SET ON TOP v <br /> I y' �" OF FLOOR SINK <br /> ----- ------- <br /> _� - ------------- PLAN VIEW <br /> ® = a o <br /> GRATE VIEWLU <br /> NOTE:ALL DIMENSIONS TO BE FIELD VERIFIED BY OWNER <br /> FLUSH FLOOR SINK <br /> EQUIPMENT PLUMBING REQUIREMENTS NOT TO SCALE FINISH SCHEDULE W <br /> J <br /> EQUIPMENT SCHEDULE W <br /> HABANERO HOTS <br /> ITEM QTY DESCRIPTION MFG MODEL FIN.HT. VOLT AMPS P D GAS TYPE GAS SIZE BTU INLET SIZE RO.IN. W-SIZE I-FS REMARKS <br /> 1 1 CAN RACK GSW T.B.D. NOTICE: <br /> 2 1 REFRIGERATOR SPARTAN STR-23 115 8 X 60" <br /> 3 1 PROOFER/HOLDING CABINET TBD T.B.D. 120 16 X DISCLAIMER NOTIFICATION <br /> 4 2 CONVECTION OVEN BLODGET T.B.D. 120 18 X NAT 3/4"NPT 160,000 3/4" 32"/60" NOTE: DOUBLE OVEN STACK,2 SEPARATE GAS CONNECTIONS <br /> 5 3 FRYER PITCO SG14 54" NAT 3/4" 110000 8" <br /> Measurements on these <br /> drawbeen <br /> 6 1 CHAR BROILER T.B.D. NAT 3/4" securegshaveRTAN <br /> secured by SPARTAN WEST <br /> 7 1 COOKTOP RANGE ON STAND 10 OB T.B.D. from information provided. <br /> 8 2 TABLE STAINLESS STEEL FOOD PREP GSW SPARTAN WEST assumes <br /> no responsibility for the <br /> 9 1 RANGE AMERICAN AR-6 NAT 3/4" 227000 accuracy of such <br /> 10 1 GRIDDLE AMERICAN ARMG-148 34.5 NAT 3/4" 120000 29.5" measurements. <br /> 11 1 SALAMANDER BROILER AMERICAN ARSM-36 NAT 1/2" NPT 35000 72 1/2" WALL MOUNTED All contractors,sub-contractors, <br /> 12 EXTRA NUMBER FINISH SCHEDULE <br /> fabricators that will utilize this <br /> 13 1 REFRIGERATED PIZZA PREP DELFIELD CUSTOM <br /> food facility design will he <br /> responsible for the actual <br /> 14 1 HOT FOOD TABLE DELFIELD CUSTOM measurements on the jab site <br /> 15 1 UNDERCOUNTER REFR SPARTAN SUCR-27 115 4 X 6" NO: ROOM FLOOR BASE WALLS CEILING andmustncer anydimension <br /> utilized concerning the scope <br /> 16 1 HAND SINK-TABLE-CUSTOM ADVANCE DI-1-10 36" 1/2" IPS 12" 11/2" IPS of work <br /> 17 1 FOOD PREP TELE.W/OVERSHELF AND HEAT LA DELFIELD CUSTOM T.B.D. A WARE WASHING EPDXY EPDXY GYP.BD.W/PAINT GYP.BD.W/NONABSORBENT PAINT All indicated electrical outlets, <br /> 18 1 MAPLE WORKTABLE BOOS CUSTOM plumbing,and equipment <br /> 19 1 PREP SINK CUSTOM X B COOKING EPDXY EPDXY STAINLESS STEEL WALL FLASHING GYP.BD.WINONABSORBENT PAINT specifications are for the sole <br /> purpose of indicating <br /> 20 1 POT SINK CUSTOM 42" 383/4" 31/2" <br /> C SERVING EPDXY EPDXY GYP.BO.W/NONABSORBENT PAINT GYP.BD.W/NONABSORBENT PAINT requirements for the food <br /> 21 1 SOIL DISH TABLE GSW CUSTOM 44 1/2" 39 1/2" 1 1/2" equipment.SPARTAN WEST <br /> 22 1 DISHWASHER T.B.D. D PREP EPDXY EPDXY is not responsible for the <br /> FIBERGLASS REINFORCED PLASTIC(FRP) GYP.BD.W�NONABSORBENT PAINT engineering,or installation <br /> 23 1 CLEAN DISHTABLE GSW CUSTOM 42" 383/4" 31/2" of indicated equipment. <br /> 24 1 ICE MACHINE WITH BIN MANITOWOC QY0604A 208/230/1 10 X 3/8" 3/4" X SEE SPECS FOR RO.IN. ON MACHINE AND BIN <br /> 25 1 STORAGE SHELVING DRY NSF APPROVED NOTE: ALL ELECTRICAL AND PLUMBING REQUIREMENTS TO BE VERIFIED BY OWNER/CONTRACTOR <br /> 26 1 STORAGE SHELVING DRY NSF APPROVED DATE: 02.09.21 <br /> 27 1 WALK-IN COOLER/FREEZER COMBINATION T.B.D. SEE DETAILED SPECIFICATIONS-ATTACHED NOTE: ALL DIMENSIONS TO BE FIELD VERIFIED BY OWNER/CONTRACTOR <br /> 28 1 LOT STORAGE SHELVING -COATED NSF APPROVED <br /> 29 1 HAND SINK GSW HS-1217W 381/2" 1/2" 1 P 1 11/2" IPS NOTE: HOOD DIMENSIONS AND SPECIFICATIONS TO BE VERIFIED BY OWNER/CONTRACTOR SCALE: 14 <br /> 30 1 ICE CREAM CABINET MASTER-BI LT DC-2S 115 3.7 X 12" <br /> 31 1 STAINLESS TABLE GSW SST3060 <br /> 32 1 MOP SI NK GSW SE2024FM 10" 1 1 2" 31/2" DRAWN BY: AO <br /> 33 1 STAINLESS CHEMICAL STORAGE SHELF GSW WS1230 <br /> 34 1 WATER HEATER AO SMITH BTN-80 66" 115 <5 X NAT 1/2" NPT 1 80000 1' SEE DETAILED SPECIFICATIONS-ATTACHED <br /> SHEET: FS-1.2 <br />
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