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1600 - Food Program
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PR0547113
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Entry Properties
Last modified
10/20/2021 4:11:13 PM
Creation date
10/1/2021 2:44:24 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
WORK PLANS
RECORD_ID
PR0547113
PE
1613
FACILITY_ID
FA0026721
FACILITY_NAME
DUTCH BROS LLC
STREET_NUMBER
1220
STREET_NAME
COLONY
STREET_TYPE
RD
City
RIPON
Zip
95366
CURRENT_STATUS
01
SITE_LOCATION
1220 COLONY RD
P_LOCATION
05
QC Status
Approved
Scanner
SJGOV\jcastaneda
Tags
EHD - Public
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18"x 36"MIRROR <br /> W/STAINLESS STEEL 18"GRAB BAR <br /> FRAME&SHELF WF-1 AT SIDE WALL Q? PA-64 PA-65 PA-64 v �flJ <br /> PA-5 ABLE TO SUPPORT 1 T <br /> / <br /> J DOOR/FRAME PA-51 <br /> PT-01 250LBS. <br /> 18"x 36"MIRROR cam, <br /> J INSIDE&OUT WF_1 PA-5 W/STAINLESS STEEL 18"GRAB BAR AT <br /> FRAME&SHELF <br /> / 42"GRAB BAR 3,_3„ CL <br /> U SIDE WALL ABLE TO / <br /> PAPER AT SIDE WALL ABLEPA-5 \\\ <br /> N / TOWEL TO SUPPORT S�OAP SUPPORT 250LBS. <br /> UNSEX <br /> DISPENSER 250LBS. PA-51 / �CCESSIBL <br /> PA-63 DISPENSER BBRESTROOM/00 A1 SIDE WAABLE TO <br /> / 0 0 36"GRAB BAR 1'-0° - \ 6 <br /> a bo bo ABLE TO SUPPORT 1-0 SUPPORT 250LBS. R <br /> a, MIN 3'-6"MIN bo 2'-0" " PA-61 <br /> PA-51 �k <br /> a� <br /> 250LBS. <br /> PA 5 <br /> a SANITARY P_2 � <br /> C <br /> Cu> \ NAPKIN W Q Q 36"GRAB BAR <br /> xx < DISPENSER XX O ABLE TO <br /> \ Q pQp Q g LLI = W SUPPORT 250LBS. �' P-2 <br /> o Co PA-64 M = m (� m P 1 PA-5 Q PA-52 / <br /> \ INSULATE Z a CoO o INSULATE _ TOILET M <br /> DRAIN AND W _ DRAIN AND O uJ <br /> BF-1 O ACCESSIBLE BF-1 0- H PAPER <br /> :N <br /> \ BF-1 SUPPLY = ~ TOILET O O iv SUPPLY O BF-1 DISPENSER <br /> Cn <br /> CoIlk <br /> P-1 PA-6 <br /> .o <br /> T GNICH <br /> TOILET - TOILET SEAT /ARCHITECTURE <br /> PAPER 7„-g„ COVER 1'-6"MIN. 17"-18" T D I O <br /> a) <br /> DISPENSER Q DISPENSER r (� I <br /> o PA-63 PA-65 L L AN OREGON LIMITED LIABILITY COMPANY <br /> 10 RESTROOM LEFT SIDE ELEVATION 9 RESTROOM REAR ELEVATION g RESTROOM RIGHT SIDE ELEVATION <br /> 7 RESTROOM FRONT ELEVATION 6 ENLARGED RESTROOM PLAN <br /> U <br /> Q <br /> _ <br /> SCALE: 1/2” = 1'-0" SCALE: 1/2" = 1'-0" SCALE: 1/2" = 1'-0" SCALE: 1/2" = 1'-0" SCALE: 1/2" = 1'-0" <br /> m <br /> Q <br /> PROMDE: 1001 SE SANDY BLVD, SUITE 100 <br /> SWITCHED <br /> C) <br /> - CEILING RECEIPTAC LING E FOR AIR CURTAI RECEPTACLE FOROPEN"SIGN <br /> PORTLAND, OR 97214 <br /> ui V. 503.552.9079 <br /> F. 503.241.7055 <br /> w 1'-11/2° 6" WWW.GNICHARCH.COM <br /> N <br /> C <br /> a) 0 {++] ff+f1 .13.2021 <br /> U f� <br /> F1 ERI-K <br /> O) <br /> o IN MATTHEWS <br /> 0 0 <br /> 1-7 <br /> `° 00 * No- C-32764 ,k <br /> 0 0 04 30-2025 <br /> RENEWAL DATA <br /> o <br /> 3-01/2" 1'-101/2" 11 4" N \ <br /> N <br /> 4) <br /> O) <br /> (E OFC <br /> axi U U J <br /> I F11 F H F F <br /> Cu o 0 0 0 <br /> u <br /> p N O m 0 Co <br /> O C, m <br /> 6 J <br /> Cu 0- <br /> cn <br /> a <br /> STAINLESS STEEL AT <br /> SERMCE WINDOW <br /> 5 SERVICE ELEVATION Q <br /> N I <br /> SCALE: 3/8" = 1'-0" <br /> o O <br /> i CV <br /> `w PROMDE: O m <br /> - SWITCHED CEILING RECEPTACLE FOR"OPEN"SIGN 0 <br /> Cu PROMDE SWITCHED CEILING PROMDE SWITCHED CEILING CEILING RECEPTACLE FOR AIR CURTAIN. (n <br /> Yo RECEPTACLE FOR AIR CURTAIN. RECEPTACLE FOR AIR CURTAIN. <br /> o <br /> CD <br /> o <br /> 5 U)-6" O <br /> U W <br /> N <br /> LU <br /> m I <br /> Z L <br /> U 7 � <br /> LL <br /> C <br /> U <br /> N J O <br /> O <br /> m / O LL W O <br /> L � J <br /> L Z <br /> O � Q Q \ O • • <br /> a � I <br /> (D 'v 0 3 U 2'-4" 11'-0" (�J <br /> _m o O rl Lo <br /> > W 7 VJ � <br /> U <br /> E / \ \ ooao 00000 U O O N <br /> Ll Ll Ll Q= U 8:� C-) • O <br /> r , LJO <br /> m W (.D (n J U N �• 0 V) <br /> Cl) Cl) O m N <br /> a`> a <br /> O m U (V J W N ( ' \ � O <br /> -E N ? F -¢ o W m O U U <br /> c =1 d fn W • <br /> U O O 0 cn <br /> O <br /> -a SERMCE WINDOW N ^ O <br /> �, STAINLESS STEEL AT 0 <br /> N ,n <br /> 4 SERVICE ELEVATION 3 SERVICE ELEVATION <br /> a � <br /> N 3CIL V <br /> .s SCALE: 3/8" = 1'-0" SCALE: 3/8" = 1'-0" <br /> E ISSUED FOR PERMIT: <br /> a PROMDE: 0 3.202 <br /> m SWITCHED CEILING RECEPTACLE FOR"OPEN"SIGN <br /> E <br /> m <br /> L _N <br /> O L <br /> a <br /> C <br /> O _ <br /> C N <br /> o O- <br /> O <br /> Cu <br /> REV: DATE: DESCRIPTION: <br /> O U <br /> C 4) <br /> 4) � <br /> C <br /> O � <br /> U L <br /> N 00 <br /> O O <br /> Cn O <br /> N a <br /> N O <br /> 4) <br /> Cu O O <br /> > � O O <br /> U0) <br /> N Q SHEET NAME: <br /> -O N <br /> _ (p <br /> o `tea 2'-5 1/2" 2'-7 1/2" 11.1 2'-7" 2'-5 1/2" 2'-7 1/2" 8'-4 /2" 2'-4 1/2" 2'-5 1/2 2'-7" <br /> o <br /> co <br /> Y U U U U U UINTERIOR ELEVATIONS <br /> N Cu c- FFFFF I�lal �' � o❑° FFFFF °00000 FFFFF �' <br /> u) E d W 0 0 0 0 o c'3�' a W 0 0 0 0 0 � � 0 0 0 0 0 a W <br /> 0 J Ur Cn CV J L) (n (Z!) Cn J <br /> Q - Z M M Q - Z - Z M Q <br /> (E m N J W N co N m J W N co CV co N J W <br /> Q Q Z)m a `� a U) a `� of SHEET NUMBER: <br /> o <br /> Q 2 SERVICE ELEVATION � SERVICE ELEVATION <br /> A5 . 0 <br /> SCALE: 3/8" = 1'-0" SCALE: 3/8" = 1'-0" <br /> Cu <br /> 02020 DB Franchising USA,LLC <br />
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