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SAN J O A Q U I Environmental Health Department <br /> Food Program Official Inspection Report <br /> Facility Name and Address: LOS CANTARITOS MEXICAN GRILL, 1020 N MAIN ST, MANTECA 95336 <br /> #41 Plumbing Maintained;Approved Back Flow Device <br /> OBSERVATIONS: Indirect connection of the prep sink(funnel)is partially clogged and the waste water is still leaking on the <br /> underneath floor. <br /> Fix plumbing issue today. <br /> *FACILITY WILL BE CLOSED TILL PLUMBING ISSUED IS CORRECTED* <br /> CALCODE DESCRIPTION:The potable water supply shall be protected with a backflow or back siphonage protection device,as required <br /> by applicable plumbing codes. (114192)All plumbing and plumbing fixtures shall be installed in compliance with local plumbing <br /> ordinances, shall be maintained so as to prevent any contamination,and shall be kept clean,fully operative,and in good repair. Any hose <br /> used for conveying potable water shall be of approved materials,labeled,properly stored,and used for no other purpose. (114171, <br /> 114189.1, 114190, 114193, 114193.1, 114199, 114201, 114269) <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: Expiration Date: <br /> Warewash Chlorine(Cl): ppm Heat: °F Water/Hot Water Ware Sink Temp: °F <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp: °F <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> Mop sink--128.00°F Bar 3 comp sink--122.00°F <br /> NOTES <br /> Re inspection. <br /> consumer advisory provided to operator. <br /> Door exterior surface of Frigidaire residential cooler at the back washing area, hood filters and fire suppressing pipes, had <br /> been cleaned. <br /> All utensils had been washed and sanitized. <br /> Walk in cooler compressor has been maintained and no ice build up observed. <br /> All empty boxes had been disposed in dumpster. <br /> Floor, underneath the walk in cooler storage shelves, underneath the cooking equipment, underneath the 3 comp sink, dish <br /> washer, prep table, cooking area cooling units, had been cleaned. <br /> Floor sink, underneath the 3 comp sink and dish washer, is draining properly. <br /> Major plumbing violations still persist.. <br /> FACILITY WILL BE CLOSED TILL PLUMBING ISSUES ARE CORRECTED. <br /> RE INSPECTION IS REQUIRED. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: <br /> EH Specialist: GEHANE FAHMY Phone: (209)616-3052 <br /> FA0000442 PRO161152 SC333 12/29/2021 <br /> EHD 16-23 Rev.09/16/2020 Page 2 of 2 Food Program OIR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/EHD <br />