Laserfiche WebLink
Environmental Health Department <br />Facility Name and Address: ORLANDO MARKET, 155 N HUNTER ST, STOCKTON 95202 <br />Food Program Official Inspection Report <br />True 1-door Cooler -- Retail Area -- 41.00º F Hot Dogs -- Crock Pot -- 136.00º F <br />True 2-door Cooler -- Retail Area -- 39.00º F Broccoli Cheese Soup -- Crock Pot -- 178.00º F <br />Bev Air 2-door Cooler -- 41.00º F Bev Air 3-door Prep Cooler -- Deli -- 41.00º F <br />Mop Sink -- 120.00º F <br />FOOD ITEM -- LOCATION -- TEMP º F -- COMMENTS <br />NOTES <br />Routine Inspection: No major violations identified. Time was given for correction of minor violations. Re-Inspection is not <br />required. Inspection report was emailed to facility. <br />Maintain a copy of the official inspection report on-site. <br />To minimize person-to-person contact, the signature of the person receiving the inspection report was not captured. <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: <br />EH Specialist:Phone:(209) 561-8923 <br />, <br />CLAUDIA MURO <br />Page 2 of 2EHD 16-23 Rev. 09/16/2020 Food Program OIR <br />FA0018732 PR0527645 SC001 02/22/2022 <br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjgov.org/EHD