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ServS <br /> National RestaurarL;!7 <br /> MAtervSafe° <br /> CERTIFICATION <br /> STEPHANIE VORESS <br /> for successfully completing the standards set forth for the ServSole"food Protection Manager Certification Emmination, <br /> which is accredited by the American National Standards Institute(ANSI)-Conference for Food Protection(CFP). <br /> 10775 <br /> ER EXAM FORM NUMBER <br /> 217/2022 2/7/2027 <br /> DATE OF EX ION DATE OF EXPIRATION <br /> Local laws apply.Ch r lacol r-plo for recertification requirement. <br /> Sher <br /> #0655 ent,National dation Solutions .17.17 17.17 <br /> d <br /> n rccmm�a..l A3s.Aer4rvw roMN WW1 3j <br /> rmd wluvneFla ,h,' Se..Sdr tag,m.xob�w6dA.rvwtFt.wvd rtew,rnlnuaiaan9od MaRbaq <br /> dlh NM.>d PmkuNSNigY.in <br /> ml be�ep�vLud w rAmN. <br /> 11 m <br /> .1711 gxucmd3333.Wx'wQ'rw.S,ileWO,Uugp,IL MM.66iB]ar Se.S�eOreuwivn.ory <br /> Zje-c- b r � "� <br /> S <br />