Laserfiche WebLink
SAN 10 A Q U I N Environmental Health Department <br /> C:0utINiY <br /> Food Program Complaint Inspection Report <br /> Facility Name and Address: DELISH CRAVINGS BY MICHELLE,4950 PACIFIC AVE, STOCKTON 95207 <br /> Owner removed some food items and left items in the large display case for display purposes only. <br /> There is also a counter top display warmer onsite. <br /> Pancit in the counter top display warmer is at 167F <br /> I observed a semi frozen dessert(banana leaf wrapped sweet rice)in this unit. <br /> Provide this food item at 135F or higher or at 41 F or below <br /> The owner removed this item from the food warmer.A follow up inspection to occur on or after 2 weeks to follow up on the <br /> above items. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: Michelle Domingo, <br /> EH Specialist: STEPHANIE RAMIREZ Phone: <br /> FA0012771 C00054785 SC544 03/31/2022 <br /> EHD 16-23 Rev.06/30/15 Page 2 of 2 Food Program Complaint Inspection Report <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com <br />