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r �I A (1111 Environmental Health Department <br /> CC)UNTY I <br /> Gf$oLIS@SS 5rws hemTime In: 12-23 pm <br /> Time Out: 12:40 pm <br /> Food Program Official Inspection Report <br /> Name of Facility: TURNER CUT RESORT AND MARINA Date: 12/02/2022 <br /> Address: 12888 W NEUGEBAUER RD, STOCKTON 95206 <br /> Owner/Operator: TURNER CUT RESORT AND MARINA INC Telephone: (510)912-1669 <br /> Program Element: 1624-RESTAURANT/BAR 21-50 SEATS <br /> Inspection Type: ROUTINE INSPECTION -Operating Permit <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: n/a Expiration Date: <br /> Warewash Chlorine(Cl): ppm Heat: °F Water/Hot Water Ware Sink Temp: °F <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp: 105°F <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> 2 door Beer&Wine QBD-left--41.00°F 2 door Soda QBD--42.00°F--no phf <br /> 2 door Beer&Wine QBD-right--41.00°F <br /> NOTES <br /> pre-packaged food only/no food preparation <br /> No signature obtained <br /> Report typed up in the office 2:06p-2:11 p <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: discussed w/Dan Dumas, owner <br /> EH Specialist: KADEANNE LINHARES Phone: (209)616-3025 <br /> FA0001340 PRO160788 SCO01 12/02/2022 <br /> EHD 16-23 Rev.09/16/2020 Page 1 of 1 Food Program OR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/EHD <br />