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1600 - Food Program
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PR0546583
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Entry Properties
Last modified
5/12/2022 1:00:16 PM
Creation date
5/12/2022 12:57:29 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
WORK PLANS
RECORD_ID
PR0546583
PE
1635
FACILITY_ID
FA0026425
FACILITY_NAME
ISH & I'S GOURMET FOOD #3Z55479
STREET_NUMBER
730
Direction
S
STREET_NAME
CALIFORNIA
STREET_TYPE
ST
City
STOCKTON
Zip
95203
APN
14723003
CURRENT_STATUS
02
SITE_LOCATION
730 S CALIFORNIA ST
P_LOCATION
01
P_DISTRICT
001
QC Status
Approved
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SANsdOAQUIN <br />l_,p —COUNTY <br />`� ^s Greatness grows here. <br />April 14, 2021 <br />ATTN: Willian Breed <br />2805 Plantation PI <br />Stockton, CA 95209 <br />Environmental Health Department <br />RE PROPOSED: Ish & I's Gourment Food Truck <br />730 S California Street <br />Stockton, CA 95203 <br />Dear: Mr. Breed <br />Kasey Foley, REHS, Interim Director <br />PROGRAM COORDINATORS <br />Robert McClellan, REHS <br />Jeff Carruesco, REHS, RDI <br />Willy Ng, REHS <br />Muniappa Naidu, REHS <br />Michael Kith, REHS <br />Melissa Nissim, REHS <br />SR0083514 <br />This letter indicates San Joaquin County Environmental Health Department (EHD) approval of <br />drawings submitted for the proposed Ish & I's Gourmet Food Truck, subject to the following <br />condition(s): <br />1.One side of the trailer shall be provided with business name with letters of a minimum 3 <br />inches in height and owner's name, city, state and zip code of a minimum 1 inch in height. <br />2.Provide vehicle registration, commissary letter, and state insignia from the Housing and <br />Urban Development department. <br />3. Provide at time of inspection hot water of a minimum of 120 F, refrigerators shall be 41 F or <br />lower, and all food warmers shall be a minimum of 135 F or higher. Freezers shall also be on. <br />4.The floor surfaces in all food preparation or packaging areas, open food storage areas, <br />utensil washing areas, shall be smooth and of durable construction and nonabsorbent material <br />which is easily cleaned. These floor surfaces shall be coved at the juncture at the floor and <br />wall with a three-eighths (3/8) inch minimum radius coving and shall extend up the wall at <br />least four (4) inches. Rubber or vinyl top set base is not permitted in these areas [CRFC <br />§1142681. <br />5.Walls and ceilings shall be of a durable, smooth, nonabsorbent, and washable surface <br />[CRFC §114271]. <br />1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/ehd <br />
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