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Food Program Service Request Inspection Report <br />Facility Name and Address: PK MARKET, 748 E WEBER AVE 95202 <br />Environmental Health Department <br />Chlorine (Cl): <br />Name on Food Safety Certificate:Expiration Date: <br />ppmQuaternary Ammonia (QA): <br />Heat:ppm º FWarewash Water/Hot Water Ware Sink Temp:º F <br />Hand Sink Temp:º F <br />OBSERVATIONS <br /> 108 <br />N/A <br />True 2-door cooler -- 41.00º F Mop Sink -- 117.00º F <br />FOOD ITEM -- LOCATION -- TEMP º F -- COMMENTS <br />NOTES <br />Food Consultation for change of ownership. No major violations observed. Minor violations identified. Re-inspection is not <br />needed. Inspection report was emailed to new owner. <br />Okay to issue permit once permit fee has been paid. <br />Program Element: 1615 <br />Maintain a copy of this inspection report on-site. <br />To minimize person-to-person contact, the signature of the person receiving the inspection report was not captured. <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: <br />EH Specialist:Phone:(209) 561-8923 <br />, <br />CLAUDIA MURO <br />Page 2 of 2EHD 16-23 Rev. 09/16/2020 Food Program Service Request Inspection Report <br />FA0023298 SR0085412 SC061 06/16/2022