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SAN 4` ` , J O a Q U I N Environmental Health Department
<br /> C 0 U 11-11 i `l
<br /> Food Program Official Inspection Report
<br /> Facility Name and Address: CHINA PALACE RESTAURANT, 5052 WEST LN, STOCKTON 95210
<br /> #23 Rodents, Insects or Animals Inside Facility
<br /> OBSERVATIONS:Observed one live cockroach on wall near rice cookers and one dead cockroach on floor under
<br /> dishwasher. Per owner facility is serviced monthly by Dewey Pest Control C, last service was on 7/20/22 per invoice. Clean
<br /> and sanitize areas and increase pest control measures as necessary.
<br /> CALCODE DESCRIPTION:Each food facility shall be kept free of vermin:rodents(rats,mice), cockroaches,flies.(114259.1, 114259.4,
<br /> 114259.5)
<br /> #27 Food Protected from Contamination
<br /> OBSERVATIONS:Observed bowls of food stored on top of uncovered food at prep and table and uncovered food items in
<br /> kitchen reach-in cooler. Cover foods items when food is stored and prior to stacking food items. Correct immediately.
<br /> Observed debris on ice machine at deflector plate at waiter station. Clean today and maintain clean.
<br /> CALCODE DESCRIPTION:All food shall be separated and protected from contamination. (113984(a,b, c,d, t), 113986, 114060,
<br /> 114067(a, d, e,j), 114069(a,b), 114077, 114089.1 (c), 114143(c))
<br /> #30 Food Storage/Display Properly Labeled
<br /> OBSERVATIONS:Observed boxes/containers of food items stored on floor in kitchen,walk-in cooler, and walk-in freezer.
<br /> Store all food items at least 6 in. above floor. Correct today.
<br /> CALCODE DESCRIPTION:Food shall be stored in approved containers and labeled as to contents. Food shall be stored at least 6"
<br /> above the floor on approved shelving. (114047, 114049, 114051, 114053, 114055, 114067(h), 114069(b))
<br /> #35 Equipment/Utensils Approved and in Good Repair
<br /> OBSERVATIONS:Observed 1 unsecured 20 Ib CO2 cylinder at waiter station and 3 unsecured 20 Ib CO2 cylinders in bar
<br /> area. Keep pressurized cylinders secured to a rigid structure at all times. Correct today.
<br /> Observed debris on leftmost exhaust hood filters. Clean within 1 week and maintain clean.
<br /> Observed debris build up on fryer vents. Clean within 1 week and maintain clean.
<br /> Observed ice accumulation on shelves and floor near door and around door. Clean within 1 week and repair as necessary.
<br /> Observed missing tiles on counter next to left hand sink in women's restroom. Replace tiles and provide cleanable surface.
<br /> Correct within 3 weeks.
<br /> CALCODE DESCRIPTION:All utensils and equipment shall be fully operative and in good repair. (114175).All utensils and equipment
<br /> shall be approved,installed properly,and meet applicable standards. (114130, 114130.1, 114130.2, 114130.3, 114130.4, 114130.5,
<br /> 114132, 114133, 114137, 114139, 114153, 114155, 114163, 114165, 114167, 114169, 114172, 114177, 114180, 114182)
<br /> FA0008056 PR0508401 SCO01 08/02/2022
<br /> EHD 16-23 Rev.09/16/2020 Page 2 of 4 Food Program OIR
<br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/EHD
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