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Environmental Health Department <br />Facility Name and Address: COSTCO WHOLESALE #1091, 2680 REYNOLDS RANCH PKWY, LODI 95240 <br />Food Program Official Inspection Report <br />NOTES <br />Routine inspection. <br />Sanitizer buckets 200-300 ppm quat. <br />Quat test strips, temp label test strips, and probe thermometers available. <br />Food items in deli warmer case have a max 2 hour hold time, items in warmer were within hold times during inspection. <br />Food items in food court warmer have 30 minutes max hold time, after which they are stored in the food court walk-in cooler <br />to be later donated to Feeding America. Items in warmer were within hold times during inspection. <br />Discussed report with manager. <br />No signature captured. <br />Maintain a copy of this report on site. <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: <br />EH Specialist:Phone:(209) 616-3035 <br />, <br />DARIA AFONSKAIA <br />Page 3 of 3EHD 16-23 Rev. 09/16/2020 Food Program OIR <br />FA0020431 PR0536360 SC001 08/25/2022 <br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjgov.org/EHD