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SAN JOAQUIN Environmental Health Department COUNTY- rSc, n Greotness grows here. Food Program Service Request Inspection Report Facility Name and Address: ROYAL INDIAN CUISINE&BAR, 7610 PACIFIC AVE , STOCKTON 95207 #21 Hot and Cold Potable Water Not Available OBSERVATIONS:The outdoor mop sink lacked cold and hot water faucet handles. Repair mop sink faucet so that it is in good working order prior to permit issuance. CALCODE DESCRIPTION:An adequate,protected,pressurized,potable supply of hot water and cold water shall be provided at all times. (113953(c), 114099.2(b) 114101(a), 114189, 114192, 114192.1, 114195) #23 Rodents, Insects or Animals Inside Facility OBSERVATIONS:Observed rodent droppings on the floor in the kitchen. Clean and sanitize area immediately. Increase pest control measures. Discard any contaminated items immediately. CALCODE DESCRIPTION:Each food facility shall be kept free of vermin:rodents(rats,mice), cockroaches,flies.(114259.1, 114259.4, 114259.5) #27 Food Protected from Contamination OBSERVATIONS:Observed cardboard liners on the ground in the kitchen. Remove cardboard as they are not cleanable surfaces to protect food prep and storage areas from contamination. Correct today. CALCODE DESCRIPTION:All food shall be separated and protected from contamination. (113984(a,b, c,d, 0, 113986, 114060, 114067(a, of, e,j), 114069(a,b), 114077, 114089.1 (c), 114143(c)) #30 Food Storage/Display Properly Labeled OBSERVATIONS:Observed several open containers of food inside the walk-in cooler and the two door True freezer. Food should be stored in containers with tight fitting lids. Correct today. CALCODE DESCRIPTION:Food shall be stored in approved containers and labeled as to contents. Food shall be stored at least 6" above the floor on approved shelving. (114047, 114049, 114051, 114053, 114055, 114067(h), 114069(b)) #33 Nonfood Contact Surfaces Clean OBSERVATIONS:The two door True freezer was observed with food debris and build-up on the inside and outside of the unit. Detail clean unit prior to operation. Maintain clean. The hood area and filters were observed with a build-up of grease and debris. Clean hood and filters prior to operation. Maintain clean. Kitchen shelves and tables were observed rusty. Clean shelves and tables. Repair/replace as necessary so that surfaces are smooth, cleanable and non-absorbent. Correct prior to operation. CALCODE DESCRIPTION:All nonfood contact surfaces of utensils and equipment shall be clean. (114115(c)) FA0002637 SR0085434 SC061 12/08/2022 EHD 16-23 Rev.09/16/2020 Page 2 of 5 Food Program Service Request Inspection Report