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CO0055277 (2)
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1600 - Food Program
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CO0055277 (2)
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Last modified
1/19/2023 1:56:11 PM
Creation date
1/19/2023 1:54:09 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
RECORD_ID
CO0055277
PE
1600
FACILITY_ID
FA0000917
STREET_NUMBER
300
Direction
W
STREET_NAME
KETTLEMAN
STREET_TYPE
LN
City
LODI
Zip
95240
APN
06202005
ENTERED_DATE
10/6/2022 12:00:00 AM
SITE_LOCATION
300 W KETTLEMAN LN
RECEIVED_DATE
10/6/2022 12:00:00 AM
P_LOCATION
02
P_DISTRICT
004
QC Status
Approved
Scanner
SJGOV\ymoreno
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EHD - Public
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SAN JOAOUIN <br /> Environmental Health Department <br />Y <br />Grr:Vr,!.c.s <br /> Time In: 12:05 pm <br />Time Out: 12:20 pm <br />COMPLAINT INSPECTION REPORT <br />Name of Facility: 99 CENTS ONLY STORES #157 Date: 10/19/2022 <br />Address: 300 W KETTLEMAN LN, LODI 95240 <br />Owner/Operator: Telephone: (209) 339-9103 <br />Program Element: 1600- FOOD PROGRAM Complaint #: C00055277 <br />Responsible Party Contact: <br />DESCRIPTION OF COMPLAINT ALLEGATIONS <br />The San Joaquin County Environmental Health Department received the following complaint: <br />HUGE RATS INSIDE STORE***PLEASE SEND INSPECTOR AS SOON AS POSSIBLE*** <br />VIOLATIONS AND CORRECTIVE ACTIONS <br />Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br />113700. All violations must be corrected within specified timeframe. Violations that are classified as "MAJOR" pose an immediate threat to public health <br />and have the potential to cause foodbome illness. All major violations must be corrected immediately. Non-compliance may warrant immediate closure of <br />the food facility. <br />OVERALL INSPECTION NOTES AND COMMENTS <br />FOOD ITEM -- LOCATION -- TEMP ° F -- COMMENTS <br />No Temperature Data Collected <br />COMMENTS AND OBSERVATIONS <br />Re-inspection on compliant investigation. <br />I observed under the pallets at the front of the store, the flooring under the pallets have been cleaned. <br />I observed the back receiving area, the discharge pipe to the walk-in freezer is now discharging in to the floor sink and not <br />onto the floor. <br />I observed a work order that has been put in on 10/12/2022 to address the the gap between the top roll up door and the top of <br />wall. <br />I observed the shelving where the bread is stored that has been cleaned. <br />I observed the area/shelving section where the macaroni is stored that has been cleaned and sanitized per managers. <br />I observed the area under the bottom shelf of shevling and I observed a few rodent droppings. <br />Clean today.I observed a small hole in the wall under shelving. <br />Seal. <br />Per managers the hole will be sealed on Friday. <br />I observed pest control service report dated 10/18/2022. <br />Per managers pest control services facility 2 times per week. <br />Continue pest control as needed <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: Paulina/Salma, Managers <br />EH Specialist: STEPHANIE RAMIREZ Phone: (209) 616-3069 <br />FA0000917 C00055277 SC544 10/19/2022 <br />EH D 16-23 Rev. 04/07/22 Page 1 of 1 Complaint Inspection Report <br />1868 E. Hazelton Avenue I Stockton, California 95205 I T 209 468-3420 I F 209 464-0138 I www.sjgov.org/ehd
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