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Environmental Health Department <br />Facility Name and Address: THE BOATHOUSE, 980 LAKESIDE DR, LATHROP 95330 <br />Food Program Official Inspection Report <br />NOTES <br />Routine inspection. <br />QUAT is used to sanitize the food contact surfaces in the back kitchen and SMARTPOWER is used to sanitize surfaces at the <br />dining waitress station and at the bar. SMARTPOWER concentration was at DDBSA 1130ppm and LACTIC ACID 3010ppm. <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: <br />EH Specialist:Phone:(209) 616-3052 <br />, <br />GEHANE FAHMY <br />Page 4 of 4EHD 16-23 Rev. 09/16/2020 Food Program OIR <br />FA0023293 PR0540753 SC001 02/02/2023 <br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjgov.org/EHD