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COMPLIANCE INFO_2023
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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30773
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1600 - Food Program
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PR0548258
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COMPLIANCE INFO_2023
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Entry Properties
Last modified
3/15/2023 12:46:46 PM
Creation date
2/22/2023 1:43:47 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2023
RECORD_ID
PR0548258
PE
1609
FACILITY_ID
FA0027539
FACILITY_NAME
RED BARN RANCH
STREET_NUMBER
30773
Direction
S
STREET_NAME
TRACY
STREET_TYPE
BLVD
City
TRACY
Zip
95377
CURRENT_STATUS
01
SITE_LOCATION
30773 S TRACY BLVD
P_LOCATION
03
QC Status
Approved
Scanner
SJGOV\jcastaneda
Tags
EHD - Public
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SANJ O A Q U I N Environmental Health Department <br /> COUNTY <br /> Dried or Dehydrated Dried Vegetarian- <br /> ❑ Vegetables Based Soup Mixes Vegetable and Potato Chips <br /> Sweet Sorghum❑ Roasted Coffee Syrup El (Beans/Grounds) ElChocolate Covered Nonperishable Food <br /> Fried or Baked <br /> F-1 Donuts and Waffles El Dried Hot Chocolate ❑ Fruit Infused Balsamic Vinegar <br /> Other�c, ter-- .// &—1:1v (< Y,-J<teo &ood-, <br /> Oo not contain eggs,cream,or cream cheese <br /> If preparing jams,jellies or fruit butters,include a list of ingredients(attach separate page if needed). These items <br /> must comply with standards described in Part 150 of Title 21 of the Code of Federal <br /> Regulations http://www ac-cessdata.fda gov/scripts/cdrh/cfdocs/cfCFRICFRSearch.cfm?CFRPart=150 <br /> Food Descriptions: <br /> /1-6r G / 00s. f U✓ <br /> �t G'4 uT �i O 04-S — C..tL/6 4 r/ <br /> 2 of <br />
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