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Environmental Health Department
<br />Facility Name and Address: PARKWEST CASINO LODI, 1800 S CHEROKEE Ln, LODI 95240
<br />Food Program Official Inspection Report
<br /> #27 Food Protected from Contamination
<br />OBSERVATIONS: Observed raw meat containers stored above non raw food items in 2 D Avantco reach-in near bar
<br />walk-in. Store raw meat items completely separate from or under non raw meat items. Corrected on site.
<br />Observed ice scoop stored next to lemon containers in a tray at the server station. Store ice scoop separately to prevent
<br />contamination. Correct today.
<br />Observed rusted screw and rust stain inside ice machine. Replace screw and clean ice machine interior today.
<br />CALCODE DESCRIPTION: All food shall be separated and protected from contamination. (113984 (a, b, c, d, f), 113986, 114060,
<br />114067(a, d, e, j), 114069(a, b), 114077, 114089.1 (c), 114143 (c))
<br /> #30 Food Storage/Display Properly Labeled
<br />OBSERVATIONS: Observed unlabeled containers in kitchen. Provide labels. Corrected on site.
<br />Observed open bags of food items on shelf in storage room. Store food items in labeled containers once bag/packaging is
<br />opened.
<br />CALCODE DESCRIPTION: Food shall be stored in approved containers and labeled as to contents. Food shall be stored at least 6"
<br />above the floor on approved shelving. (114047, 114049, 114051, 114053, 114055, 114067(h), 114069 (b))
<br /> #35 Equipment/Utensils Approved and in Good Repair
<br />OBSERVATIONS: Observed debris on bottom of right 2 D Perlick display at bar. Clean today and maintain clean.
<br />Observed debris build up on fryer vents. Clean within 1 week and maintain clean.
<br />Observed ice build up on ceiling, compressor pipe, floor, and shelf in walk-in freezer. Clean within 1 week and repair as
<br />necessary.
<br />CALCODE DESCRIPTION: All utensils and equipment shall be fully operative and in good repair. (114175). All utensils and equipment
<br />shall be approved, installed properly, and meet applicable standards. (114130, 114130.1, 114130.2, 114130.3, 114130.4, 114130.5,
<br />114132, 114133, 114137, 114139, 114153, 114155, 114163, 114165, 114167, 114169, 114172, 114177, 114180, 114182)
<br /> #45 Floors, Walls, Ceilings; Clean and Maintained
<br />OBSERVATIONS: Observed dust on ceiling and ceiling fans in kitchen. Clean within 1 week and maintain clean.
<br />Portion of FRP on wall near kitchen entrance was sticking out. Repair and provide smooth, cleanable surface within 2
<br />weeks.
<br />CALCODE DESCRIPTION: The walls / ceilings shall have durable, smooth, nonabsorbent, light-colored, and washable surfaces. All floor
<br />surfaces, other than the customer service areas, shall be approved, smooth, durable and made of nonabsorbent material that is easily
<br />cleanable. Approved base coving shall be provided in all areas, except customer service areas and where food is stored in original
<br />unopened containers. Food facilities shall be fully enclosed. All food facilities shall be kept clean and in good repair. (114143 (d),
<br />114266, 114268, 114268.1, 114271, 114272)
<br />Page 2 of 3EHD 16-23 Rev. 09/16/2020 Food Program OIR
<br />FA0006940 PR0505676 SC001 02/23/2023
<br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjgov.org/EHD
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