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,71ri <br /> Lo\ �Ze ' CERTIFICATE <br /> — of — <br /> \35 -9- Lot,-6,5e <br /> Gloria T Chavez <br /> for successfully completing the standards set forth for the <br /> Food Protection Manager <br /> which is accredited by the American National Standards Institute (ANSI) - Conference for Food Protection (CFP) <br /> Date Completed: 3/1/2023 Valid through: 3/12028 <br /> ® � Learner reference: 165053 Course Reference: 440 <br /> ACCREDITED PROGRAM Certificate#: 2141521 Exam Form #: 58 <br /> American National Standards InStItUte, <br /> and the conference for Food Protection Proctor Name: Rick Gauna Exam Form Name: Spanish Food <br /> #1203 Protection Manager <br /> Exam Location: Salinas, CA 6A <br /> the <br /> Always Status: Passed <br /> Safe- <br /> company <br /> Nick Eastwood <br /> The Always Food Safe Company president <br /> 899 Montreal Circle, St. Paul, 55102 - The Always Food Safe Company <br /> www.alwaysfoodsafe.com <br />