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_...................................................................................................................................................................................................................................................................... <br /> Food Handier <br /> Certificate of Completion <br /> Foodcard <br /> Food Industry Training ALMA ROBLES <br /> is recognized for successfully completing the <br /> eFoodcard Food Handler Basics Course. <br /> P � 53 � � yb <br /> q Certificate Number: 0035734 <br /> Issued: 12/8/2022 Valid Through: 3 years from Issue Date <br /> vv eFoodCard -John Comly <br /> "ATE <br /> CA <br /> ASTM E2659 <br /> CERMCATE ISSUER M138 efoodcard.com • 888.243.0222 <br /> ..................................................................................................................................................................................................................................................................... <br /> ......................................... <br /> [� Food Handler Food Handler <br /> Foodcard Certificate of Completion Foodcard Certificate of Completion <br /> ALMA ROBLES ALMA ROBLES <br /> efOOdtard.tOm is recognized for successfully completing efoodcafd.eom is recognized for successfully completing <br /> 988.243.0222 the eFoodcard Food Handler Basics Course. 888.243.0222 the eFoodcard Food Handier Basics Course. <br /> 0035734 0035734 <br /> Certificate Number: Certificate Number: <br /> 12/8/2022 12/8/2022 <br /> Issued: onxern,wgn 3x.+rseom nw.o.e. Issued: IAWTr Io„yxaiearsm miiw.oa<a <br /> LL <br /> mmun evwmu eFoodCard-Joh,Ccmly u.mummw.v. eFoodCard-John Comly <br /> Congratulations Feliddades <br /> You have successfully completed the eFoodcard Ha terminado con exito el curso basico eFoodcard <br /> Food Handler Basics Course. Cut cards along de manejador de alimentos. Corte las tarjetas a Io <br /> dotted lines. Provide one to your employer and largo de las Ifneas punteadas. De una a su empleador <br /> keep one for your records. If you have questions, y guarde la otra para sus registros escritos. Si tiene <br /> call 888.243.0222. preguntas, Ilame al 888.243.0222. <br /> S <br />