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SAN JOAQUIN Environmental Health Department <br /> C0JNTY- <br /> rSc, n Greotness grows here. <br /> Mobile Food Facility Service Request Inspection Report <br /> Facility Name and Address: ISH & I'S GOURMET FOOD TRUCK, 730 S CALIFORNIA ST, STOCKTON <br /> #47 Signs Posted; Last Inspection Report Available <br /> OBSERVATIONS:The San Joaquin County Environmental Health Department SB- 180 sign was not posted at the facility <br /> for public view. Maintain the SB-180 sign posted in public view at all times. Correct prior to operation. <br /> CALCODE DESCRIPTION:Handwashing signs shall be posted in each toilet room, directing attention to the need to thoroughly wash <br /> hands after using the restroom(113953.5)(b)No smoking signs shall be posted in food preparation, food storage, warewashing, and <br /> utensil storage areas(113978). (c)Consumers shall be notified that clean tableware is to be used when they return to self-service areas <br /> such as salad bars and buffets. (d)Any food facility constructed before January 1, 2004, without public toilet facilities,shall prominently <br /> post a sign within the food facility in a public area stating that toilet facilities are not provided(113725.1, 114381 (e)). Proper posting of <br /> nutritional information at facilities with 20 or more chains in California(114094). <br /> #64 Lack of Proper Owner Identification <br /> OBSERVATIONS:The mobile food facility currently lacks the name of owner, city, state, and zip code in one-inch font. Post <br /> this information on each side of the mobile food unit and send photos to(baker@sjgov.org or text photos to 209-616-3046 <br /> prior to operation. <br /> CALCODE DESCRIPTION: 1. The business name or the name of the operator,city state and ZIP code,and the name of the permittee if <br /> different from the business name is not clearly visible on the customer side of the mobile food facility.[§I14299(a)] 2. Business or <br /> operator name is not at least 3 inches high and address is not one inch high.[§114299(b)] 3. Sign is not in contrasting color with the <br /> vehicle exterior.[§114299(b)] 4. For a motorized vehicle and a mobile support unit, the sign is not present on both sides of vehicle. <br /> [§1 14299(c)] <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: Needed Expiration Date: <br /> Warewash Chlorine(Cl): ppm Heat: °F Water/Hot Water Ware Sink Temp: 120°F <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp: 118°F <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> Two door Atosa prep cooler--36.00°F <br /> Steam table--163.00°F Two drawer Atosa cooler--41.00°F <br /> NOTES <br /> Plan check final inspection. No major violations.Time given for correction of minor violations. No re-inspection. <br /> Ok to issue permit once permit fee is paid ($237)and pink and green sheets are received. <br /> PE 1635 <br /> License#23824A3 <br /> VIN# ...900742 <br /> Discussed inspection report with William Breed (Owner). Official inspection report was hand delivered to operator. <br /> To minimize person-to-person contact,the signature of the person receiving the inspection report was not captured. <br /> SR0083514 SC523 03/01/2023 <br /> EHD 16-23 Rev.07/05/2022 Page 2 of 3 Mobile Food Facility Service Request Inspection Report <br />