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CO0055631
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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CLOVER
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1600 - Food Program
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CO0055631
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Last modified
3/21/2023 9:26:12 AM
Creation date
3/21/2023 9:25:40 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
RECORD_ID
CO0055631
PE
1600
FACILITY_ID
FA0006595
FACILITY_NAME
IN N OUT BURGER #96
STREET_NUMBER
575
Direction
W
STREET_NAME
CLOVER
STREET_TYPE
RD
City
TRACY
Zip
95376
APN
21421006
ENTERED_DATE
2/27/2023 12:00:00 AM
SITE_LOCATION
575 W CLOVER RD
RECEIVED_DATE
2/27/2023 12:00:00 AM
P_DISTRICT
005
QC Status
Approved
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SJGOV\bmascaro
Tags
EHD - Public
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Complaint Investigation Summary <br /> Report #: 5105 <br />COMPLAINT ID: C00055631 Site Location: 575 W CLOVER RD <br />Received by: EE0007541 FIELD <br /> Received Date: 2/27/2023 <br /> Complaint Received Via: PHONE <br />Assigned To: EE0004589 LINHARES <br /> Assigned Date: 2/27/2023 <br />Program/Element Code 1600- FOOD PROGRAM <br />Nature of complaint: <br />COMPLAINANT WAS AT FACILITY 2/25/2023, AT 10:15 PM, AND ORDERED A TEEN DOUBLE-DOUBLE CHEESE BURGER. HE HAD CONSUMED <br />HALF OF THE BURGER WHEN HE NOTICED THE MEAT WAS PINK. WITHIN 3- 4 HOURS, COMPLAINANT BECAME ILL WITH DIARRHEAAND <br />VOMITING. HE WAS ILL UNTIL THIS MORNING, 2/27/2023, WHEN HE TOOK PEPTO BISMAL. HE DID NOT GO TO THE DOCTOR. <br />COMPLAINANT STATED HE OBSERVED NO HAND WASHING, GLOVES, OR SANITIZER WAS BEING USED BECAUSE OF THE RESTAURANT'S <br />BUSINESS. <br />—*COMPLAINANT REQUESTS CALL BACK AFTER INSPECTION. <br />PROPERTY INFORMATION <br />Facility: FA0006595 - IN N OUT BURGER #96 <br />Site Location 575 W CLOVER RD <br />TRACY, CA 95376 <br />Cross Street CLOVER <br /> <br />District 005 - RICKMAN, ROBERT <br />Location Code <br /> <br />APN 272106 <br /> <br />Complaint Status: <br />Date Abated: 2 - 2_ — 2_ Abated By: L \-\ (ecç <br />Activity Summary <br />Activity Date Recorded by <br />02/28/2023 Complaint investigation at permitted food facility conducted. Nature of complaint: LINHARES <br />COMPLAINANT WAS AT FACILITY 2/25/2023, AT 10:15 PM, AND ORDERED A <br />DOUBLE-DOUBLE CHEESE BURGER. HE HAD CONSUMED HALF OF THE <br />BURGER WHEN HE NOTICED THE MEAT WAS PINK. WITHIN 3 -4 HOURS, <br />COMPLAINANT BECAME ILL WITH DIARRHEAAND VOMITING. HE WAS ILL <br />UNTIL THIS MORNING, 2/27/2023, WHEN HE TOOK PEPTO BISMOL. HE DID <br />NOT GO TO THE DOCTOR. COMPLAINANT STATED HE OBSERVED NO <br />HAND WASHING, GLOVES, OR SANITIZER WAS BEING USED BECAUSE OF <br />THE RESTAURANT'S BUSINESS. No major violations identified this date. No <br />re-inspection required. Inspection report e-mailed to EHDR@innout.com Called <br />complainant and discussed the findings from the inspection. Complaint abated this <br />date. <br />51oarpt Page 1 of 1
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