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was also available 12-12-23. <br /> At the the time of the inspection: no ill employees are observed,facility has hot water, hand sinks are properly supplied, <br /> proper hand washing is observed,food is being reheated to proper temperature,food is being kept hot at proper temperature, <br /> the dish machine is functioning properly, refrigeration is at proper cold holding temperature, proper food handling is observed <br /> and the restroom is properly supplied. <br /> No major violations identified this date. <br /> wiping cloth bucket 400ppm Quat/Quat sanitizer test strips are available <br /> No signature obtained <br /> Report typed in the office 3:15p-3:36p <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: discussed w/Jamie Anderson, Food <br /> EH Specialist: KADEANNE LINHARES Phone: (209)616-3025 <br /> FA0021904 C00056288 SCO04 12/13/2023 <br /> EHD 16-23 Rev.04/07/22 Page 2 of 2 Complaint Inspection Report <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/ehd <br />