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Food Program Service Request Inspection Report <br />Facility Name and Address: KUMAR MANAGEMENT CORP. II INC. DBA TACO BELL #041363, 2407 W MARCH LN , STOC <br />Environmental Health Department <br />Carbon dioxide -- 400.00º L Beef -- Steam table-drive thru -- 149.00º F <br />FWE warmer -- Left side -- 142.00º F Beef -- Steam table-front counter -- 168.00º F <br />Mop sink -- 120.00º F FWE warmer -- Right side -- 188.00º F <br />Rice -- Steam table-front counter -- 188.00º F Beans -- Steam table-drive thru -- 162.00º F <br />Diced onion -- Two door prep cooler-front counter -- 41.00º F Hand sink -- Restroom-right side -- 100.00º F <br />Walk-in cooler -- 36.00º F Diced tomato -- Two door prep cooler-drive thru -- 41.00º F <br />Prep sink -- 121.00º F <br />FOOD ITEM -- LOCATION -- TEMP º F -- COMMENTS <br />NOTES <br />Consultation inspection for ownership change. No major violations. Time given for correction of minor violations. No <br />re-inspection. <br />Ok to issue permit once permit fee is paid ($376) and updated 5021 is received. <br />PE 1625 <br />Official inspection report was emailed to operator. <br />To minimize person-to-person contact, the signature of the person receiving the inspection report was not captured. <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: <br />EH Specialist:Phone:(209) 616-3046 <br />, <br />LYDIA BAKER <br />Page 2 of 2EHD 16-23 Rev. 07/05/2022 Food Program Service Request Inspection Report <br />FA0006647 SR0086517 SC061 04/06/2023