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SAN JOAQUIN Environmental Health Department <br /> COUNTY- <br /> rSc, n Greotness grows here. <br /> Food Program Service Request Inspection Report <br /> Facility Name and Address: VICTORIAS TAQUIZAS, 616 W HAMMER LN , STOCKTON <br /> #21 Hot and Cold Potable Water Not Available <br /> OBSERVATIONS:Warm water was lacking at all three restroom hand sinks. Provide cold and warm water at all hand sinks. <br /> Warm water should be a minimum of 100 F. Correct prior to permit issuance. <br /> The right faucet at the three compartment sink does not have hot and cold water. Provide hot and cold water at both <br /> faucets of the three compartment sink. Hot water should be at a minimum of 120 F. Correct prior to permit issuance. <br /> CALCODE DESCRIPTION:An adequate,protected,pressurized,potable supply of hot water and cold water shall be provided at all times. <br /> (113953(c), 114099.2(b) 114101(a), 114189, 114192, 114192.1, 114195) <br /> #36 Equipment/Utensils/Linens: Proper Storage/Use <br /> OBSERVATIONS:Observed one CO2 cylinder that was not secured. Store CO2 cylinders upright against a wall and <br /> secured with a chain. Correct today. <br /> CALCODE DESCRIPTION:All clean and soiled linen shall be properly stored non-food items shall be stored and displayed separate from <br /> food and food-contact surfaces. (114185.3- 114185.4) Utensils and equipment shall be handled and stored so as to be protected from <br /> contamination. (114074-114075, 114081, 114119, 114121, 114161, 114178, 114179, 114083, 114185, 114185.2, 114185.5) <br /> #41 Plumbing Maintained;Approved Back Flow Device <br /> OBSERVATIONS:The soda dispenser has not been installed yet. Ensure soda dispenser has an air gap distance of one <br /> inch minimum between the end of the waste pipes and the top of the floor sink. Correct prior to permit issuance. <br /> The left faucet and the bottom of the three compartment sink were observed leaking. Repair sink so that it is in good <br /> working order prior to operation. <br /> CALCODE DESCRIPTION: The potable water supply shall be protected with a backflow or back siphonage protection device,as required <br /> by applicable plumbing codes. (114192)All plumbing and plumbing fixtures shall be installed in compliance with local plumbing <br /> ordinances,shall be maintained so as to prevent any contamination,and shall be kept clean,fully operative,and in good repair. Any hose <br /> used for conveying potable water shall be of approved materials,labeled,properly stored,and used for no other purpose. (114171, <br /> 114189.1, 114190, 114193, 114193.1, 114199, 114201, 114269) <br /> #43 Toilet Facilites Clean/Supplied/Maintained <br /> OBSERVATIONS:All three restrooms lacked toilet paper. Maintain toilet paper dispensers stocked and in good working <br /> order at all times. Correct prior to permit issuance. <br /> CALCODE DESCRIPTION:Toilet facilities shall be maintained clean, sanitary and in good repair. Toilet rooms shall be separated by a <br /> well-fitting self-closing door. Toilet tissue shall be provided in a permanently installed dispenser at each toilet. The number of toilet <br /> facilities shall be in accordance with local building and plumbing ordinances. Toilet facilities shall be provided for patrons:in <br /> establishments with more than 20,000 sq ft. establishments offering on-site liquor consumption. (114250, 114250.1, 114276) <br /> SR0084559 SC523 03/29/2023 <br /> EHD 16-23 Rev.07/05/2022 Page 2 of 4 Food Program Service Request Inspection Report <br />