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Food Program Service Request Inspection Report <br />Facility Name and Address: PUPUSERIA Y RESTAURANTE LOS LATINOS, 650 N GRANT ST , STOCKTON 95202 <br />Environmental Health Department <br /> #41 Plumbing Maintained; Approved Back Flow Device <br />OBSERVATIONS: The kitchen hand sink has a leak from bottom pipe. Repair plumbing within seven days. <br />CALCODE DESCRIPTION: The potable water supply shall be protected with a backflow or back siphonage protection device, as required <br />by applicable plumbing codes. (114192) All plumbing and plumbing fixtures shall be installed in compliance with local plumbing <br />ordinances, shall be maintained so as to prevent any contamination, and shall be kept clean, fully operative, and in good repair. Any hose <br />used for conveying potable water shall be of approved materials, labeled, properly stored, and used for no other purpose. (114171, <br />114189.1, 114190, 114193, 114193.1, 114199, 114201, 114269) <br /> #43 Toilet Facilites Clean/ Supplied/ Maintained <br />OBSERVATIONS: The restroom doors are lacking self-closing devices. Restroom doors should remain closed except when <br />entering/exiting. Provide devices within 14 days. <br />CALCODE DESCRIPTION: Toilet facilities shall be maintained clean, sanitary and in good repair. Toilet rooms shall be separated by a <br />well-fitting self-closing door. Toilet tissue shall be provided in a permanently installed dispenser at each toilet. The number of toilet <br />facilities shall be in accordance with local building and plumbing ordinances. Toilet facilities shall be provided for patrons: in <br />establishments with more than 20,000 sq ft. establishments offering on-site liquor consumption. (114250, 114250.1, 114276) <br />OVERALL INSPECTION NOTES AND COMMENTS <br />Chlorine (Cl): <br />Name on Food Safety Certificate:Expiration Date: <br />ppmQuaternary Ammonia (QA): <br />Heat:ppm º FWarewash Water/Hot Water Ware Sink Temp:º F <br />Hand Sink Temp:º F <br />OBSERVATIONS <br /> 132 <br /> 100 <br />Needed <br />Residential refrigerator -- Left side -- 37.00º F Residential refrigerator -- Right side -- 36.00º F <br />True 2-dr cooler -- 36.00º F <br />FOOD ITEM -- LOCATION -- TEMP º F -- COMMENTS <br />NOTES <br />No major violations. <br />OKAY to issue permit once permit fee is paid and 5021 is updated. <br />Program Element: 1624 <br />Print and maintain a copy of the most current inspection report on-site. <br />Please note: To minimize person-to-person contact, the signature of the person receiving the inspection report was not <br />captured. <br />Page 2 of 3EHD 16-23 Rev. 07/05/2022 Food Program Service Request Inspection Report <br />FA0002439 SR0086378 SC061 02/09/2023