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COMPLIANCE INFO_2023
EnvironmentalHealth
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1600 - Food Program
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PR0161723
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COMPLIANCE INFO_2023
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Entry Properties
Last modified
9/15/2023 10:06:06 AM
Creation date
4/28/2023 10:03:51 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2023
RECORD_ID
PR0161723
PE
1624
FACILITY_ID
FA0000493
FACILITY_NAME
LA GUERITA TAQUERIA Y NEVERIA
STREET_NUMBER
701
Direction
S
STREET_NAME
CHEROKEE
STREET_TYPE
LN
City
LODI
Zip
95240
APN
04736006
CURRENT_STATUS
01
SITE_LOCATION
701 S CHEROKEE LN
P_LOCATION
02
P_DISTRICT
004
QC Status
Approved
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SJGOV\jcastaneda
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EHD - Public
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#41 Plumbing Maintained;Approved Back Flow Device <br /> OBSERVATIONS:Observed leaking from pipe under prep sink. Repair leak within 1 week. <br /> CALCODE DESCRIPTION: The potable water supply shall be protected with a backflow or back siphonage protection device,as required <br /> by applicable plumbing codes. (114192)All plumbing and plumbing fixtures shall be installed in compliance with local plumbing <br /> ordinances, shall be maintained so as to prevent any contamination,and shall be kept clean,fully operative,and in good repair. Any hose <br /> used for conveying potable water shall be of approved materials,labeled,properly stored,and used for no other purpose. (114171, <br /> 114189.1, 114190, 114193, 114193.1, 114199, 114201, 114269) <br /> #45 Floors,Walls, Ceilings; Clean and Maintained <br /> OBSERVATIONS:Observed debris on floor under cooking equipment. Clean today and maintain clean. <br /> Observed hole/exposed area in wall under 3 comp sink. Repair wall and provide smooth, cleanable surface within 2 weeks. <br /> CALCODE DESCRIPTION: The walls/ceilings shall have durable,smooth,nonabsorbent,light-colored,and washable surfaces. All floor <br /> surfaces, other than the customer service areas, shall be approved, smooth, durable and made of nonabsorbent material that is easily <br /> cleanable.Approved base coving shall be provided in all areas,except customer service areas and where food is stored in original <br /> unopened containers. Food facilities shall be fully enclosed. All food facilities shall be kept clean and in good repair. (114143(d), <br /> 114266, 114268, 114268.1, 114271, 114272) <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> meat in sauce--on top of fryer--76.00°F <br /> COMMENTS AND OBSERVATIONS <br /> Complaint inspection. <br /> Manager was not aware of complaint. <br /> Observed some live and several dead cockroaches throughout facility during the inspection. <br /> Facility was serviced by Clark Pest Control in 3/13/2023. <br /> Maintain clean facility and increase pest control measures. <br /> Discussed report with Olivia Cortez, Manager. <br /> No signature captured. <br /> Re-inspection on or after 4/18/2023. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: <br /> EH Specialist: DARIA AFONSKAIA Phone: (209)616-3035 <br /> FA0000493 C00055730 SC544 04/04/2023 <br /> EHD 16-23 Rev.04/07/22 Page 2 of 2 Complaint Inspection Report <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/ehd <br />
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