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SAN J O a Q U I N Environmental Health Department C0U ;N i Y Food Program Official Inspection Report Facility Name and Address: MIDGLEYS PUBLIC HOUSE, 296 LINCOLN CENTER , STOCKTON 95207 #41 Plumbing Maintained;Approved Back Flow Device OBSERVATIONS:The prep sink is lacking an air gap. Provide a gap distance of one inch minimum between the end of the waste pipes and the top of the floor sink. Correct within two weeks. The prep sink faucet was observed loose. Secure prep sink faucet so that it is in good working order within one week. CALCODE DESCRIPTION:The potable water supply shall be protected with a backflow or back siphonage protection device,as required by applicable plumbing codes. (114192)All plumbing and plumbing fixtures shall be installed in compliance with local plumbing ordinances,shall be maintained so as to prevent any contamination,and shall be kept clean,fully operative,and in good repair. Any hose used for conveying potable water shall be of approved materials,labeled,properly stored,and used for no other purpose. (114171, 114189.1, 114190, 114193, 114193.1, 114199, 114201, 114269) #43 Toilet Facilites Clean/Supplied/Maintained OBSERVATIONS:Toilet paper dispenser in the employee restroom was observed in disrepair. Repair/replace toilet paper dispenser and maintain stocked and in good working order at all times. Correct today. CALCODE DESCRIPTION: Toilet facilities shall be maintained clean, sanitary and in good repair. Toilet rooms shall be separated by a well-fitting self-closing door. Toilet tissue shall be provided in a permanently installed dispenser at each toilet. The number of toilet facilities shall be in accordance with local building and plumbing ordinances. Toilet facilities shall be provided for patrons:in establishments with more than 20,000 sq ft. establishments offering on-site liquor consumption. (114250, 114250.1, 114276) #45 Floors,Walls, Ceilings; Clean and Maintained OBSERVATIONS:Vents and surrounding areas in the kitchen were observed with heavy dust accumulation. Clean vents and surrounding areas to protect food items from contamination from fallen debris. Correct today. Hard to reach floors under equipment and shelves in the kitchen,walk-in freezer and walk-in cooler were observed with heavy debris and build-up. Detail clean floors within three days. Maintain clean. (REPEAT) The door near the kitchen dishwasher was observed with peeling paint near the bottom. Re-paint door so that it is smooth, cleanable and non-absorbent within two weeks. The following was observed: -Base tile was missing near the one door Atosa prep cooler(salad station) -Broken floor tiles observed near the exit door -Missing and broken base tiles observed near walk-in cooler entrance and storage shelf outside walk-in cooler -Broken base tile observed on corner near hood and office Repair/replace floor and base tiles with approved flooring so that floors and bases are smooth, cleanable and non-absorbent within 30 days. Observed a hole in the ceiling around the sprinkler near the back door to the kitchen. Repair ceiling so that it is smooth, cleanable and non-absorbent within 30 days. CALCODE DESCRIPTION: The walls/ceilings shall have durable,smooth,nonabsorbent,light-colored,and washable surfaces. All floor surfaces, other than the customer service areas, shall be approved, smooth, durable and made of nonabsorbent material that is easily cleanable.Approved base coving shall be provided in all areas,except customer service areas and where food is stored in original unopened containers. Food facilities shall be fully enclosed. All food facilities shall be kept clean and in good repair. (114143(d), 114266, 114268, 114268.1, 114271, 114272) FA0006681 PR0505288 SCO01 04/26/2023 EHD 16-23 Rev.09/16/2020 Page 4 of 5 Food Program OIR 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/EHD