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A N `J OAQ U I N Environmental Health Department <br /> CC)U N T Y <br /> Time In: 11:15 am <br /> t,q Facet` . Grearness grows here, <br /> Time Out: 11:28 am <br /> COMPLAINT INSPECTION REPORT <br /> Name of Facility: WING STOP TRACY Date: 09/13/2023 <br /> Address: 1988 W ELEVENTH ST, TRACY 95376 <br /> Owner/Operator: BAROLA INVESTMENTS Telephone: (209)836-9464 <br /> Program Element: 1600- FOOD PROGRAM Complaint#: C00056122 <br /> Responsible Party Contact: <br /> DESCRIPTION OF COMPLAINT ALLEGATIONS <br /> The San Joaquin County Environmental Health Department received the following complaint: <br /> C00056122 states: "MOLD INSIDE TEA CONTAINERS IN DINING ROOM. (C)HAS PICTURES." <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> No Temperature Data Collected <br /> COMMENTS AND OBSERVATIONS <br /> General Manager is on site and is aware of the complaint. GM states she just spoke with the complainant and the <br /> complainant stated he had vomited, but is feeling better this date. <br /> Per GM,the sweet tea is made daily(every morning). The tea is brewed and then granulated sugar is added. GM states the <br /> tea does bubble and foam when brewed. GM states that maybe the tea was not mixed properly/completely. <br /> Upon inspection,the sweet tea dispenser has sweet tea and the tea doesn't have any mold. <br /> Corrective action: maintain the tea dispensers clean and sanitized. <br /> No signature obtained <br /> Report typed in the office 2:18p-2:26p <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: discussed w/Dianette Vo, GM <br /> EH Specialist: KADEANNE LINHARES Phone: (209)616-3025 <br /> FA0002984 C00056122 SCO04 09/13/2023 <br /> EHD 16-23 Rev.04/07/22 Page 1 of 1 Complaint Inspection Report <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/ehd <br />