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Food Program Service Request Inspection Report Facility Name and Address: STARBUCKS COFFEE, 4103 E MORADA LN , STOCKTON Environmental Health Department Chlorine (Cl): Name on Food Safety Certificate:Expiration Date: ppmQuaternary Ammonia (QA): Heat:ppm º FWarewash Water/Hot Water Ware Sink Temp:º F Hand Sink Temp:º F OBSERVATIONS 300 170 133 101 open display case -- front counter -- 41.00º F 1 D Delfield reach-in (L) -- under ovens -- 40.00º F mop sink -- back room -- 130.00º F 1 D Delfield reach-in (L) -- under espresso -- 39.00º F hand sink (L) -- front counter -- 110.00º F nonadjustable hand sink -- restroom -- 104.00º F -- 1 D True -- back room -- 33.00º F 1 D Delfield reach-in (R) -- under cold bar -- 41.00º F 1 D True freezer -- back room -- 22.00º F 2 D True -- back room -- 27.00º F hand sink -- back room -- 101.00º F 1 D Delfield reach-in (R) -- under espresso -- 38.00º F 3 comp sink -- back room -- 133.00º F 1 D Delfield reach-in -- under coffee dispenser -- 39.00º F hand sink (R) -- front counter -- 108.00º F 1 D Delfiend reach-in (R) -- under ovens -- 40.00º F 1 D Delfield reach-in (L) -- under cold bar -- 41.00º F FOOD ITEM -- LOCATION -- TEMP º F -- COMMENTS NOTES Plan check final inspection for remodel. One restroom was converted into an employee break area and room finishes were redone. Facility will have 26 seats total, 18 inside and 8 outside. Quat test strips available. Discussed report with Christian Chavez. No signature captured. Ok to final. PE updated to 1624 The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. Received by: Name and Title: EH Specialist:Phone:(209) 616-3035 , DARIA AFONSKAIA Page 2 of 2EHD 16-23 Rev. 07/05/2022 Food Program Service Request Inspection Report SR0086173 SC523 05/23/2023