My WebLink
|
Help
|
About
|
Sign Out
Home
Browse
Search
CO0055966
EnvironmentalHealth
>
EHD Program Facility Records by Street Name
>
M
>
MARCH
>
1433
>
1600 - Food Program
>
CO0055966
Metadata
Thumbnails
Annotations
Entry Properties
Last modified
8/2/2023 1:57:04 PM
Creation date
8/2/2023 1:07:11 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
RECORD_ID
CO0055966
PE
1600
FACILITY_ID
FA0001529
FACILITY_NAME
TOGOS SANDWICHES
STREET_NUMBER
1433
Direction
W
STREET_NAME
MARCH
STREET_TYPE
LN
City
STOCKTON
Zip
95207
APN
10827003
ENTERED_DATE
7/7/2023 12:00:00 AM
SITE_LOCATION
1433 W MARCH LN
RECEIVED_DATE
7/7/2023 12:00:00 AM
P_LOCATION
01
P_DISTRICT
002
QC Status
Approved
Scanner
SJGOV\bmascaro
Tags
EHD - Public
There are no annotations on this page.
Document management portal powered by Laserfiche WebLink 9 © 1998-2015
Laserfiche.
All rights reserved.
/
3
PDF
Print
Pages to print
Enter page numbers and/or page ranges separated by commas. For example, 1,3,5-12.
After downloading, print the document using a PDF reader (e.g. Adobe Reader).
View images
View plain text
<br />SAN ,,JOAQUIN <br />COUNTY — <br />Grfcfln,SS g ro res her( <br />Environmental Health Department <br />' c 4116:earr <br />. ti104‘' Time In: 11:45 am <br />Time Out: 12:00 pm <br />COMPLAINT INSPECTION REPORT <br />Name of Facility TOGOS SANDWICHES Date 07/19/2023 <br />Address: 1433W MARCH LN, STOCKTON 95207 <br />Owner/Operator VALLEY TOGO INC Telephone: (209) 478-8646 <br />Program Element 1600- FOOD PROGRAM Complaint #: C00055966 <br />Responsible Party Contact: <br />DESCRIPTION OF COMPLAINT ALLEGATIONS <br />The San Joaquin County Environmental Health Department received the following complaint: <br />COMPLAINANT STATES SHE ARRIVED AT THE FACILITY AROUND 7:00 PM ON 07/06/2023 AND REPORTS THAT <br />THE FACILITY IS COMPLETELY FILTHY. COMPLAINANT ALLEGES THE THERE WAS GARBAGE AND FOOD WASTE <br />ALL OVER THE FLOOR, CROSS CONTAMINATION OF FOOD MIXED IN THE SEPARATE CONTAINERS ON THE <br />SERVING LINE, EMPLOYEES WERE NOT WEARING GLOVES OR HAIR NETS, POSSIBLY NOT WASHING THEIR <br />HANDS BETWEEN TASKS, AND IS CONCERNED THE TEMPERATURE OF THE FOOD IS NOT CORRECT. <br />**COMPLAINANT REQUEST CALL BACK FROM INSPECTOR AFTER INSPECTION** <br />VIOLATIONS AND CORRECTIVE ACTIONS <br />Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br />113700. All violations must be corrected within specified timeframe. Violations that are classified as "MAJOR" pose an immediate threat to public health <br />and have the potential to cause foodbome illness. All major violations must be corrected immediately. Non-compliance may warrant immediate closure of <br />the food facility. <br />OVERALL INSPECTION NOTES AND COMMENTS <br />FOOD ITEM -- LOCATION --TEMP ° F --COMMENTS <br />Hand sink-- 117.00° F <br />Tuna -- Two door, two drawer prep cooler --45.00° F <br />Turkey -- Two door, two drawer prep cooler -- 44.00° F <br />Walk-in cooler-- 45.00° F <br />Two door, two drawer prep cooler --45.00° F <br />COMMENTS AND OBSERVATIONS <br /> <br />Complaint inspection. No major violations. No re-inspection. <br />Operator unaware of complaint. Did not observed food and garbage on the floor of the restaurant. No cross contamination of <br />food on the serving line observed. Food items were in their own container with separate scoops for each. Employees were <br />observed wearing gloves when preparing sandwiches. Hand washing station was complete and hand washing observed <br />during the inspection. Employees were observed with hats and hair restrained. Temperatures in the walk-in cooler and two <br />drawer, two door prep cooler were above 41 F. Temperature violation addressed on routine inspection report conducted <br />same day. <br />Discussed inspection report with Leslie Moon. Official inspection report was emailed to operator. <br />To minimize person-to-person contact, the signature of the person receiving the inspection report was not captured. <br />FA0001529 C00055966 SC004 07/19/2023 <br />EHD 16-23 Rev. 04/07/22 Page 1 of 2 Complaint Inspection Report <br />1868 E. Hazelton Avenue I Stockton, California 95205 I T 209 468-3420 I F 209 464-0138 I www.sjgov.org/ehd
The URL can be used to link to this page
Your browser does not support the video tag.