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COMPLIANCE INFO_2023
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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MARIPOSA
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1600 - Food Program
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PR0161579
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COMPLIANCE INFO_2023
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Entry Properties
Last modified
1/16/2025 1:41:16 PM
Creation date
8/21/2023 11:12:07 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2023
RECORD_ID
PR0161579
PE
1618 - RETAIL MKT >2000 SQ FT (PREPKGD / LTD PREP)
FACILITY_ID
FA0001413
FACILITY_NAME
BIG VALLEY SUPERMARKET
STREET_NUMBER
2053
STREET_NAME
MARIPOSA
STREET_TYPE
RD
City
STOCKTON
Zip
95205
APN
17129002
CURRENT_STATUS
Active, billable
QC Status
Approved
Scanner
SJGOV\lsauers1
Supplemental fields
Site Address
2053 MARIPOSA RD STOCKTON 95205
Tags
EHD - Public
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SAN O U I Environmental Health Department <br /> Time In: 1:30 pm <br /> Time Out: 2:10 pm <br /> COMPLAINT INSPECTION REPORT <br /> Name of Facility: BIG VALLEY SUPERMARKET Date: 09/20/2023 <br /> Address: 2053 S MARIPOSA RD, STOCKTON <br /> Owner/Operator: Telephone: <br /> Program Element: 1600- FOOD PROGRAM Complaint#: C00056066 <br /> Responsible Party Contact: <br /> DESCRIPTION OF COMPLAINT ALLEGATIONS <br /> The San Joaquin County Environmental Health Department received the following complaint: <br /> COMPLAINANT STATES IN THE EVENINGS A BIG TENT IS SET UP IN THE PARKING LOT OF BIG VALLEY MARKET <br /> AND PEOPLE ARE SELLING FOOD. NO SINKS OR BATHROOMS. HAPPENS AROUND 6:00- 10:00 PM EVERY NIGHT. <br /> COMPLAINANT IS NOT SURE IT IS BIG VALLEY MARKET SELLING THE FOOD OR IF THEY ARE RENTING OUT THE <br /> PARKING LOT. <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> No Temperature Data Collected <br /> COMMENTS AND OBSERVATIONS <br /> Onsite for alleged complaint. Did not observe the alleged food vendor at the time of my arrival. Discussed complaint details <br /> with the person in charge. She reported that the managers have already talked to the last vendor and any new vendor setting <br /> up at parking lot. Facility is not allowing any vendors on property.The vendors have moved to the sidewalk claiming it is city <br /> limits and will not cease operations. <br /> Please be advised: If EHD receives additional complaint(s)for illegal food vendors operating on the property, EHD will <br /> respond at current hourly rate of$162/hour. If food sales are occurring after hours and confirmed, time will be chargeable at <br /> the minimum 3-hour minimum fee of$729. <br /> Inspection report emailed to operator. <br /> Note: The signature of the person receiving the inspection report was not obtained during the inspection. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: <br /> EH Specialist: CLAUDIA MURO Phone: (209)561-8923 <br /> C00056066 SCO04 09/20/2023 <br /> EHD 16-23 Rev.04/07/22 Page 1 of 1 Complaint Inspection Report <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/ehd <br />
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