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food from other permitted food facilities(see Health and Safety Code Section 114381)are(re)heated and served,the following applicable CalCode standards may be waived by the local health officer: (a)Health and Safety Code Sections 114130- X 114141; (b)Health and Safety Code Sections 114099.6, 114095-114099.5, 114101-114109, 114123,and 114125.If a domestic or commercial dishwasher, capable of providing heat to the surface of the utensils of a temperature of at least 165 degrees Fahrenheit,is used for the purpose of cleaning X and sanitizing multi-service kitchen utensils and multi-service consumer utensils; (c)Health and Safety Code Sections 114149- 114149.3 except that,regardless of such a waiver, the facility shall provide mechanical ventilation sufficient to remove gases,odors, steam,heat, X grease,vapors and smoke from the kitchen; (d)Health and Safety Code Sections 114268- X 114269;and, (e)Health and Safety Code Sections 114279- X 114282. The Environmental Health Inspector retains 1467 Food Serving and Supervision primary responsibility to determine compliance with Section 1467.Compliance should be assessed Policies and site-specific procedures shall be in consultation with the Nutrition Inspector so that developed and implemented to ensure that appropriate the findings on the Environmental Health work assignments are made and food handlers are X Evaluation reflect the observations,expertise and adequately supervised.Food shall be prepared and/or consensus of both parties. served only under the immediate supervision of a staff member. Conducted by Kadeanne Linhares. Article 10.Clothing and Personal Hygiene 1480 Standard Facility Clothing Issue The youth's personal clothing,undergarments and Found in Section 502-Clothing,Personal footwear may be substituted for the institutional X Hygiene,and Bedding of the Policy&Procedures clothing and footwear specified in this regulation. The Manual. facility has the primary responsibility to provide clothing and footwear. Clothing provisions shall ensure that: (a) clothing is clean,reasonably fitted,durable, Found in Section 502(B)-Clothing of the Policy easily laundered,in good repair,and free of holes X &Procedures Manual. and tears. (b) The standard issue of climatically suitable clothing for youth shall consist of but not be limited to: (1)socks and serviceable footwear; (2)outer garments; (3)new non-disposable underwear whichFound in Section 502(B)-Clothing of the Policy X shall remain with the youth throughout their &Procedures Manual. stay,and; (4)undergarments,that are freshly laundered and free of stains,including tee shirts and bras. (c) clothing is laundered at the temperature required by local ordinances for commercial laundries and dried completely in a mechanical Found in Section 502(A)2 of the Policy& dryer or other laundry method approved by the X Procedures Manual. local health officer. JUV HEALTH ENVIRONMENT PAGE 3 Juvenile Facilities BSCC FORM 458(Rev.01/2019)