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SAN =J OAQ U I N Environmental Health Department <br /> COUNTY- <br /> �c,F❑�t' Greotness grows hers. <br /> Mobile Food Facility Service Request Inspection Report <br /> Facility Name and Address: TAQUERIA LOS MEZCALES, 730 S CALIFORNIA ST , STOCKTON 95205 <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: Needed Expiration Date: <br /> Warewash Chlorine(Cl): ppm Heat: °F Water/Hot Water Ware Sink Temp: 101 IF <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp: 100°F <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> Steam table--107.00°F 3-door prep cooler--41.00°F <br /> NOTES <br /> TAQUERIA LOS MEZCALES: No major violations.Test strips and chlorine on site. <br /> OKAY to issue permit once permit fees are paid, proof of correction for#64 is received, and 5021 facility info form is updated. <br /> LIC: 19399S2 <br /> VIN: ****3313800 <br /> Program Element: 1635 <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: <br /> EH Specialist: CLAUDIA MURO Phone: (209)561-8923 <br /> FA0027077 SR0087013 SC061 08/01/2023 <br /> EHD 16-23 Rev.07/05/2022 Page 3 of 3 Mobile Food Facility Service Request Inspection Report <br />