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SAN J O A Q U I Environmental Health Department <br /> . ... y <br /> Food Program Official Inspection Report <br /> Facility Name and Address: STOCKTON GOLF&COUNTRY CLUB, 3800 W COUNTRY CLUB BLVD, STOCKTON 95204 <br /> Events-Half kitchen and two bars <br /> Firs re-inspection. One major violation remains. Re-inspection in two weeks unless video/photos of corrections are received. <br /> Discussed inspection report with Chris Carroll (Director of Food &Beverage). Official inspection report was emailed to <br /> operator. <br /> To minimize person-to-person contact,the signature of the person receiving the inspection report was not captured. <br /> RE-INSPECTION IN TWO WEEKS UNLESS VIDEO/PHOTOS OF CORRECTIONS ARE RECEIVED. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: <br /> EH Specialist: LYDIA BAKER Phone: (209)616-3046 <br /> FA0002327 PR0521410 SC333 12/05/2023 <br /> EHD 16-23 Rev.09/16/2020 Page 2 of 2 Food Program OIR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/EHD <br />