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SPECIFICATIONS <br /> 1 . DEEP FRYER - COOKRIGHT ATFS-40 <br /> 2. BURNERS - COOKRIGHT 4 BURNERS SAN JOAQUIN COUNTY <br /> ENVIRONMENTAL HEALTH DEPARTMENT <br /> 3. GRIDDLE - COOKRIGHT 24" 1`868 E.`HAZELTONAVE. <br /> 4. 11 ' X 18" X 32" EXHAUST HOOD STOCKTON, CA 95205 <br /> 5 SALAD PREP - ATOSA MSF8301 FGR ❑Aproved (209)468.3420 <br /> a <br /> 6. STANDUP REFRIGERATOR - ATOSA MBF8520GR ppproved with changes: See Remarks <br /> 7. STOCK POT- ATOSA ATSP-18-1-LP El Disapproved: See Remarks <br /> Remarks <br /> 8. 3-COMPARTMENT UTENSIL SINK (10" x 14" x 10") - KOOLMORE SC101410-12B3 <br /> 9. HANDASH SINK (14" x 10" x 8") <br /> 10. PREP AREA DateBy <br /> 11 . SERVICE COUNTER Approv l extends only to that w h is shown and described <br /> hereon and does not authorize or approve any omission or <br /> 12. SELF CLOSING SERVICE WINDOW (13" x 16" ) = 208 SQIN deviation from requirements of state laws or local ordinances. <br /> 13. STORAGE AREA (51" x 21" x 19") <br /> 14. STORAGE AREA (21" x 21" x 23") <br /> 15. STORAGE AREA (48" x 32" x 23") <br /> 16. STORAGE AREA (180" x 20" x 20") <br /> 17. WASTE WATER TANK (56" x 30" x 9" = 48 gallon) <br /> 18. FRESH WATER TANK ( 34" x 17.5" x 12.5" = 30 gallon) <br /> 19. WATERPUMP (AUTOMATIC) - SHURFLO <br /> 20. WATER HEATER (6 GAL) - SUBURBAN SW6P <br /> 21 . ENTRANCE DOOR (32" x 7211) <br /> 22. EMERGENCY EXIT ( 32" x 36") <br /> 23. PROPANE TANK (100 GALLON) <br /> 24. SOAP DISPENSER <br /> 25. PAPER TOWEL HOLDER <br /> 26. TRASH BIN <br /> 27. FIRST AID KIT <br /> 28. FIRE EXTINGUISHER <br /> 29. EXHAUST FAN <br /> 30. GREASE FILTER <br /> 31 . FIRE ANSUL SYSTEM <br /> 32. GENERATOR COMPARTMENT <br /> DATE. 01/251202 MOBILE FOOD PREP U <br /> SCALE, 112" - 1ICALIFORNIA CONCES I <br /> PAGE 1 OF 8 <br />