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° ur I Environmental Health Department
<br /> SAN-6-JOAQU
<br /> C0U T
<br /> Greotness grows here.
<br /> Mobile Food Facility Service Request Inspection Report
<br /> Facility Name and Address: THE LITTLE JANS,
<br /> #44 Premises: Clean/Litter Free;Vermin-Proof
<br /> OBSERVATIONS:Main door is not self closing. Entrance doors to food preparation area and service openings shall be
<br /> self-closing. Correct before operating.
<br /> CALCODE DESCRIPTION:The premises of each food facility shall be kept clean and free of litter and rubbish all clean and soiled linen
<br /> shall be properly stored non-food items shall be stored and displayed separate from food and food-contact surfaces the facility shall be
<br /> kept vermin proof. (114067 6), 114123, 114143(a)&(b), 114256, 114256.1, 114256.2, 114256.4, 114257, 114257.1, 114259, 114259.2,
<br /> 114259.3, 114279, 114281, 114282)
<br /> #45 Floors,Walls, Ceilings; Clean and Maintained
<br /> OBSERVATIONS:Walls by the cooking equipment and ware wash sink, are dirty. Clean the walls today.
<br /> Base is not complying with the codes. Provide coved base,with 3/8th inch radius)all over the interior of the mobile food
<br /> truck. Correct before operating.
<br /> CALCODE DESCRIPTION:The walls/ceilings shall have durable,smooth,nonabsorbent,light-colored,and washable surfaces. All floor
<br /> surfaces, other than the customer service areas, shall be approved, smooth, durable and made of nonabsorbent material that is easily
<br /> cleanable.Approved base coving shall be provided in all areas,except customer service areas and where food is stored in original
<br /> unopened containers. Food facilities shall be fully enclosed. All food facilities shall be kept clean and in good repair. (114143(d),
<br /> 114266, 114268, 114268.1, 114271, 114272)
<br /> #47 Signs Posted; Last Inspection Report Available
<br /> OBSERVATIONS:Emergency exit window is lacking Emergency Exit sign. Post sign before operating.
<br /> CALCODE DESCRIPTION:Handwashing signs shall be posted in each toilet room, directing attention to the need to thoroughly wash
<br /> hands after using the restroom(113953.5)(b)No smoking signs shall be posted in food preparation, food storage, warewashing, and
<br /> utensil storage areas(113978). (c)Consumers shall be notified that clean tableware is to be used when they return to self-service areas
<br /> such as salad bars and buffets. (d)Any food facility constructed before January 1, 2004, without public toilet facilities, shall prominently
<br /> post a sign within the food facility in a public area stating that toilet facilities are not provided(113725.1, 114381 (e)). Proper posting of
<br /> nutritional information at facilities with 20 or more chains in California(114094).
<br /> #64 Lack of Proper Owner Identification
<br /> OBSERVATIONS:Owner ID is lacking owner name, city, state and zip code. Post owner name, city, state and zip code, at
<br /> least 1 inch high. Correct before operating.
<br /> CALCODE DESCRIPTION: 1. The business name or the name of the operator, city state and ZIP code,and the name of the permittee if
<br /> different from the business name is not clearly visible on the customer side of the mobile food facility.[§I14299(a)] 2. Business or
<br /> operator name is not at least 3 inches high and address is not one inch high.[§114299(b)] 3. Sign is not in contrasting color with the
<br /> vehicle exterior.[§114299(b)] 4. For a motorized vehicle and a mobile support unit, the sign is not present on both sides of vehicle.
<br /> [§1 14299(c)]
<br /> OVERALL INSPECTION NOTES AND COMMENTS
<br /> SR0087488 SC523 01/31/2024
<br /> EHD 16-23 Rev.07/05/2022 Page 2 of 3 Mobile Food Facility Service Request Inspection Report
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