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Pu Environmental Health Department <br /> SANJOAQU1N <br /> Jas it Kang , REHS , Director <br /> V : i 1, <br /> — COUNTY Muniappa Naidu , REHS , Assistant Director <br /> Greatness 9rorvs here . PROGRAM COORDINATORS <br /> Jeff Carruesco , REHS , RDI <br /> Natalia Subbotnikova , REHS <br /> Willy Ng , REHS <br /> ' Elena Manzo , REHS <br /> Steven Shih , REHS <br /> November 22 , 2023 <br /> ATTN : Laurie Dunn <br /> 115 S School St <br /> Lodi CA 95240 <br /> RE PROPOSED : Brew House Coffee <br /> 853 N Cluff Ave <br /> Lodi CA 95240 <br /> Dear Laurie Dunn . <br /> This letter indicates that San Joaquin County Environmental Health Department ( EHD ) has approved of <br /> drawings submitted for the proposed Brew House Coffee [SR0087426] and is subject to the following <br /> condition ( s ) . <br /> 1 . At least one curbed cleaning facility or janitor sink equipped with a drain shall be provided and <br /> conveniently located for the cleaning of mops or similar wet floor cleaning tools and for the <br /> disposal of mop water and similar liquid waste [ CRFC § 114192 and § 114279 ] . <br /> 2 . Provide a designated area for janitorial equipment ( mops , brooms , buckets , and cleaning <br /> supplies ) [ CRFC § 114279 and § 114281 ] . <br /> 3 . All manufactured and custom - made food service equipment must be certified for sanitation by <br /> an American National Standards Institute (ANSI ) accredited certification program A <br /> proposed equipment is subject to EHD approval [ CRFC § 114130 ] . <br /> 4 . The handwashing and food preparation sinks shall be separated from the warewashing sink or <br /> food preparation / storage areas by a metal splash guard , if separation is less than twenty -four <br /> ( 24 ) inches . Splash guard shall be at least six ( 6 ) inches in height from back edge to front <br /> edge [ CRFC § 113953 ] . <br /> 5 . The floor surfaces in all food preparation or packaging areas , open food storage areas , utensil <br /> washing areas , refuse storage areas , janitorial areas , and all restroom and employee change <br /> areas , shall be smooth and of durable construction and nonabsorbent material which is easily <br /> cleaned . These floor surfaces shall be coved at the juncture at the floor and wall with a three - <br /> eighths ( 3 / 8 ) inch minimum radius coving and shall extend up the wall at least four (4 ) inches . <br /> Rubber or vinyl top set base is not permitted in these areas [ CRFC § 114268 ] . <br /> 6 . All ice machines and bins , food preparation sinks , warewashing sinks ( dishwashing units ) , <br /> display cases and refrigeration units , and any other food service equipment which discharges <br /> 1868 E . Hazelton Avenue I Stockton , California 95205 1 T 209 468 - 3420 1 F 209 464 - 0138 1 www . sjgov . org / ehd <br />