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Preparation I Instructions <br />Large Bowl Whisk Gloves 1;2 Cup Water <br />r. <br />I • <br />And '2cp cIw1tir <br />and spice mix hag <br />Whisk Thoroughly <br />- <br />- <br />Mix to coat <br />thoroughly <br />10 times <br />Now bake, grill, or fry - enjoy!(7) <br />You may also sprinkle dry spice <br />on cooked meats and veggies' <br />FOR EXTRA GRUBBY KICK ADD: <br />SLICED JALAPEROS - v4 CUP <br />JALAPEI40 JUICE OR WHITE VINEGAR 1/2 CUP <br />PROUDLY PACKAGED & DISTRIBUTED BY <br />PLANET GRUBCLUB 2000 LLC <br />STOCKTON. CA 95204 <br />MADE IN A HOME KITCHEN <br />S.J COUNTY PERMIT NO - PT0029398 <br />WWW.SUPERCHICKENMAN.COM 1 97641 51379 1 <br />01 <br />Add meats <br />(10Ibs'r <br />Cover and ( <br />Refrigerate 4i° <br />Overnight. c 0 LDI <br />fr-77841''' GRUBBYBAGS! <br />PLANETGRUBCLUB! <br />Nutrition Facts <br />About 50 servings per container <br />Serving size 112 tsp (2g) <br />Amount <br />Calories <br />per serving <br />5 , Daily Value <br />Total Fat Cg 0% <br />Sodium 440mg 19% <br />Total Carbohydrate Og 0% <br />Protein ,Jg <br />Not a sign,ficant source o' sati rated fat <br />trans fa:, cholesterol dietary fiber, total <br />sugars, added sugars vitamin D. calcium, <br />iron and potassium <br />C.1EC. EN -E: SAL-. MONOSODIUM GLUTAWATE. RED <br />rEFPER FAKES, E _ACK r"E"TER. CAE NNE, CARL <br />POWDER