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COMPLIANCE INFO_2024
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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1600 - Food Program
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PR0540617
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COMPLIANCE INFO_2024
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Entry Properties
Last modified
10/23/2024 9:43:51 AM
Creation date
10/23/2024 9:42:04 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2024
RECORD_ID
PR0540617
PE
1608 - CLASS A COTTAGE FOOD-DIRECT SALES
FACILITY_ID
FA0023231
FACILITY_NAME
LORINAS EDIBLE GARDEN
STREET_NUMBER
17397
STREET_NAME
ENTERPRISE
STREET_TYPE
RD
City
ESCALON
Zip
95320
CURRENT_STATUS
Active, billable
QC Status
Approved
Scanner
SJGOV\ymoreno
Supplemental fields
Site Address
17397 ENTERPRISE RD ESCALON 95320
Tags
EHD - Public
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0 Nitrite Test (every 3 years*): <br />**Additional information may be required if food is prepared from a home with a private water supply - check with local jurisdiction. <br />8. Food Processor Course: Initial if you agree to abide by the following: <br />Within 3 months of being approved to operate by the Environmental Health Department, please <br />provide proof of completion of the California Food Handler course in lieu of the California Department <br />of Public Health (CDPH) food processor course. <br />For more information see CDPH website www.cdph.ca.pov/programs/Pages/fdbCottageFood.aspx <br />Employee: Initial if you agree to abide by the following: <br />I understand that I may not have more than one full-time equivalent cottage food employee, not <br />including a family member or household member of the cottage food operator, working within the <br />registered or permitted area of a private home where the cottage food operator resides and where <br />cottage food products are prepared or packaged for direct, indirect, or direct and indirect sale to <br />consumers. <br />Delivery Limitation: Initial if you agree to abide by the following: <br />I understand that I may accept orders and payments via the internet, mail or phone. Direct and <br />Indirect sales may be fulfilled in person, via mail delivery, or using any other third-party delivery <br />service throughout the state of California only. <br />Owner's Statement: <br />I, L-0 (t nok C i tz15 , agree to grant access to the local health <br />department to condu t an inspection of my cottage food operation (mark one) <br />"Class B": For regular annual facility El "Class A": In the event of a consumer <br />complaint or reported food-borne illness inspections and in the event of a consumer <br />1 <br />complaint or food-borne <br />I, 1/41 I(IIL,PC , agree to notify the San Joaquin County <br />Env ronmental H 1th Department prior to modifying my food list, type of operation, and/or method <br />of selAstributing, or othe providing my CFO products to the consumer or retailers, <br />reg whether the duct is sold, consigned, or given away <br /> <br />1 <br />wner's ignature <br /> •0(1 <br />Print Name rC li 111/9\j / <br />EHD 16-27 6/29/2023 <br /> 5 CFO REG/PERMITT1NG FORM
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